Pre-recession dining at Rivera

Despite the economic downturn, there’s still plenty of glamour in downtown Los Angeles. At Rivera Restaurant in downtown L.A. the good times are still on, with a glamorous, uber-designed setting, beautiful waiters and delicious food. The tapas-style menu encourages sharing, and the food is both creatively tasty and artistically, if ironically presented.



Above: a chile relleno stuffed with Burrata. Left to right: Black Cod, Duck Leg Confit, Dark Chocolate Torte—cute and delicious. With exotic cocktails and good Argentine wine.