A couple weeks before Thanksgiving, on the patio of the Alcove, I was trying to prevent Lily, Michael’s Bedlington Terrier, from noticing the dog at the very adjacent next table. This was possible only because a) the dog was sitting in a woman’s lap and b) it was wearing one of those huge cone-shaped plastic things from the vet that somehow always make dogs look like they have just dropped in from outer space. Anyway, this cone was not only bigger than the dog’s head, but possibly larger than the dog itself.
While Lily remained oblivious, I could not restrain myself from listening in on the conversation of the four thin, attractive twenty-something women who sat picking at their impossibly large brunch platters.
“Are you having a Tofurkey for Thanksgiving?” one of them asked. “What exactly is a Tofurkey,” another interjected, “Do they, like, take the tofu and then mold it into a turkey shape?” “Basically,” the one with the dog replied.
An energetic discussion of the virtues of veganism ensued, culminating eventually in this entertaining, if possibly apocryphal, anecdote,
“When I was in Paris with my father last year,” the one with the dog began, “I was starting to feel guilty rejecting so many cute little restaurants because they had nothing vegan, or even vegetarian on the menus. I mean nothing. The European’s just don’t get it,” she sighed. “They don’t get it. I tried telling everyone to go to dinner without me, but of course they wouldn’t. Then one afternoon, we saw the cutest little restaurant. It was between lunch and dinner, so of course it was closed, but the chef just happened to be sitting at a little outside table, so I decided to ask him if he could make a vegetarian meal if we booked for dinner. Well he just didn’t get it. The more I tried to explain, he got so mad, he turned red. Then, he actually chased me down the street, waving his arms and screaming ‘viande, viande!’ ”
This is not even the most amusing conversation we’ve overheard during our frequent visits to the Alcove, a neighborhood cafe frequented by Los Feliz hipsters, and a surprisingly large number of screenwriters and actors, both accomplished and aspiring. In that regard, there is something quintessentially ‘Hollywood’ about it, and why I’ve decided to call this journal of musings about life in Los Angeles Overheard at the Alcove.
Alcove Cafe & Bakery 1929 Hillhurst Ave Los Angeles, CA 90027-2711 (323) 644-0100
Turmoil in the financial markets and a sky-high exchange rate for the dollar against the Euro may have you reconsidering that trip to Europe. A hotel room at 200 Euros is a lot less attractive when it appears on your credit card at 300 dollars or more, and dinner is not so appetizing when you realize the bill may be fifty percent higher when converted into dollars. It can’t be denied that the dollar/euro exchange rate was the worst it’s ever been in 2008, and though it’s impossible to predict the future, 2009 will probably not see much improvement. But before you give up and stay home, let’s consider how you can visit Amsterdam—the self proclaimed “gay capitol of Europe,” and one of worlds most popular destinations for gay and lesbian visitors, without breaking the bank.
Good news and some bad news…
First the bad: Amsterdam will never be as cheap as it once was. Since the introduction of the Euro, prices have steadily risen, and hotel rooms especially, have pretty much doubled in price. Even the locals complain about the increased cost of everything from beer to transportation. Add the poor exchange rate, and it’s even worse for American visitors. The good news is that Amsterdam is still a bargain for a world city, and you can spend far less there than in Paris, London, or even high-priced American destinations such as New York City or Los Angeles. So Google yourself a cheap airfare to Amsterdam’s beautifully organized Schiphol airport and, armed with these money saving tips, prepare for great time…on a budget.
Start saving the minute you arrive
Thanks to a train station smack in the middle of Schiphol airport, getting into Amsterdam (or any other city in the Netherlands) is fast, cheap, and easy. Hit one of the plentiful ATM machines (Geldautomat) — they even have them in the baggage claim area—then buy a train ticket to Amsterdam Centraal and a tram pass (the tourist confusing strippenkaart is currently being phased out in favor of an electronic pass). Avoid taxis if you can—they are among the most expensive in Europe, and frequently get stuck in traffic on the tiny cobbled streets of the city center. And do you need to be told that renting a car, or bringing one into the center of Amsterdam is not only expensive—it’s insane?
Once in the city, you’ll never need a taxi. Amsterdam’s small size makes it ideal for exploring on foot. Should you wish to travel to some of the more interesting areas outside the center, or are just not up to walking, the trams are extensive, frequent and run until about 1 a.m. I used to suggest that every visitor to Amsterdam rent a bicycle. The bicycle is the most common form of transportation in the city, and riding one among the trams, cars, pedestrians, and other bikes, is far less intimidating than it seems, and you can cross the city in minutes— particularly useful when coming home after a late night out. However, with bike rentals now running an average of 10 Euros a day, only rent one if you a really going to use it a lot, or if you are staying outside the central canal ring. Otherwise jsut take one for a day, to explore the Vondelpark, the trendy Eastern docklands, or the hip area of de Pijp.
Tip: when renting a bike, avoid the big rental agencies (MacBike, Yellowbike) with their prominently displayed logos, and look like a native with an unadorned “fiets”. Try the friendly folks at Frédéric Rent a Bike —but most any bicycle shop will also have a few bikes to rent.
Tip: Always buy a tram pass (or strippenkaart, if they are still in use) in advance from newsstands or supermarkets. A single ticket bought onboard is significantly more expensive.
Cheap Sleeps
A hotel room is likely to be your biggest single expense in Amsterdam. Fortunately there are a variety of accommodations, as there are a great many small hotels ranging from basic to ultra-luxury. However, the best solution may be to skip the hotel and rent an apartment. You will get more space and privacy for the same price, and if you need two rooms you’ll definitely save money over a hotel. Many well-located apartments can be found in the 100 Euro a night range. The gay online agency EBAB.com offers a number of private apartments in Amsterdam, as well as private rooms (generally under 50 Euros) in the homes of local gays—a great budget option for singles or couples. As the apartments and rooms are owned by gay locals, you can get personal, up-to-date advice and recommendations as well. Another good (non-gay) source of apartment rentals is VRBO.com, offering many more listings.
Amsterdam has quite a few gay male and gay/lesbian hotels (though every hotel is gay friendly!), and all are in the budget to moderate range. Amsterdam’s first gay hotel, The Golden Bear welcomes gay men and women (though the clientele tends to be mostly male) offering both reasonably priced rooms with private baths and bargain rooms with shared facilities. Both the staff and fellow guests tend to be quite convivial. Despite (or perhaps because of) a sign warning that there is a fine for watersports in the bed as well as a fine for smoking in the rooms, the hotel is clean and comfortable, if basic. Located on the Kerkstraat, it’s an easy walk to everything. The Amsistad, across the street is pricier, and Anco, while cheap, is on the chaotic Warmoestraat and caters to a mainly leather crowd. For a complete list of gay hotels (and everything else gay in Amsterdam) pick up the a copy of The Bent Guide—absolutely the best, and most entertaining, gay guide to Amsterdam; it’s published by pinkpoint.org, who also operate a shop and information kiosk adjacent the Homomonument. The guide is available on Amazon.com if not your local bookshop.
OK, you’re on a budget, but you just have to have a touch of luxury and style when you go back to your room. The boutique Hotel Ambassade, in a row of 17th century canal houses in a perfect location on the Herengracht, offers the luxury and service you’d expect in a 5 star hotel at a half to a third of the price—it’s a personal favorite. Stylish and hip, the relatively new Lloyd Hotel & Cultural Embassy is a favorite of artists, designers and fashionistas. Each of the 117 rooms in the fully renovated 19th century building is unique—and the rooms range from one star with shared baths to spacious five star suites. You can live it up in luxury, or stay in a budget room on the down low. Whichever you choose, there’s a lively restaurant, bar and terrace, lending library, and free performances and cultural events on site. Best of all, the hip ambiance is delightfully attitude free, with some of the friendliest and most helpful staff you are likely to find in Amsterdam. It’s a bit outside the center, in the new Eastern Docklands district, and though two tramlines will take you to the city center, you’ll want a bike for late night pub crawls.
Tip: Variety of accommodation does not mean quantity. It is best to book as far in advance as possible, unless you are visiting in the dead of winter. For Queen’s Day (April 30) and Gay Pride (first weekend of August) it is essential.
Eat like locals, eat cheap
Amsterdam, somewhat unfairly, is not generally regarded as a foodie destination. It is, however a city of fine restaurants: Borderwijk, Le Garage, Bond, Christophe, Utrechtsedwarstafel, and a slew of others offer gastronomic delights at corresponding prices. Indulge if you will, but be prepared for the check.
Fortunately, Amsterdam’s reputation for quirkiness means you can have a fine dining experience at a budget price. Would you believe a non-profit restaurant? One of the hottest tickets in town is Restaurant Freud. Operated by a social service agency (and overseen by two restaurateurs) this stylish storefront restaurant near the Westerpark is staffed entirely by persons with psychological difficulties who are transitioning back into the workforce. That said, the service is professional and friendly, the Mediterranean food consistently delicious and any problems are deftly kept behind the scenes by dedicated social workers overseeing the operation. It’s become so popular with locals (their website, unusually for Amsterdam, doesn’t even have an English translation) that reservations are essential. Also recommended is ROC Elements, a beautiful restaurant staffed entirely by culinary students, and offering a four course menu for 25 Euros. Choice is limited to two options per course, and the ambitious preparations can range from outstanding to occasionally mediocre, but the ambiance is great, the service is better than many professionally staffed restaurants, and it’s a bargain for what you get. One caveat: you must arrive by 7:30, with reservations.
Limited menu options are not uncommon in Amsterdam (another local quirk), and restaurants so structured can be a bargain. A favorite is Café Bern, where the thing to order is cheese fondue—it’s delicious, and with a salad and house wine, dinner is about 20 Euros. The best bargain for steak in town may be L’ Entrecote et les Dames— entrecote with pommes frites is all they serve, cooked perfectly to order, sliced, and preceded by a delicious salad of butter lettuce and walnuts. Shockingly, once you’ve cleaned your plate, the waiter passes by with a platter offering you seconds. All this for 22 Euros, plus there’s a choice of reasonably priced wines—they bring a bottle and charge you for only as much as you drink. And in all price ranges, wines are in general a much better value than in the And in all price ranges, wine with any meal is a much better value than in the U.S.
An even better way to save money is to forego a meal and just snack. Most bars offer a range of inexpensive, typically Dutch snacks. Order a beer (or a soft drink, though they’re the same price) and an order of bitterballen (a traditional deep fried mystery snack) or a tosti (a grilled cheese or ham and cheese sandwich.) You’ll be filled up for a few Euros and you can stake out your table for as long as you want to read, write postcards, or people watch. Most brown cafes will have snacks, but a nice option is the modern Spanjer & Van Twist, with outdoor tables lined up along the picturesque Leliegracht.
Self-serve is not really a Dutch concept, but two relatively new cafeteria-style cafes—both with great views—offer an opportunity for an inexpensive lunch or snack. One is on the roof of the Bijenkorf department store on Dam Square, and the other is operated by a department store as well, Vroom & Dressman, but is located on the top floor of the new ultra-modern public library—the Openbare Bibliotheek—next to Centraal Station. For a snack on the run, try a cone of the best frites in Amsterdam, with mayonnaise (or ketchup if you must) at the Vlaams Friethaus. And for a very filling meal for less than five Euros, you can’t beat the Falafel at Moaz, at various locations around the city.
Tip: Make reservations for restaurants. Eat your snacks early. Dining and snacking options are extremely limited after 10pm.
Tip: If you do want to hit the city’s top restaurants, try to come during Restaurant Week—the next one is March 2-8, 2009—where the city’s finest restaurants charge only 25 Euros for a three course dinner. Reservations advised well in advance at restaurntweek.nl.
Tip: Restaurant week is sponsored by diningcity.nl (a kind of Dutch version of opentable.com) an easy way to make reservations online, as well as find information on restaurants.
Tip: Taxes and service are included in the price you see on the menu. It’s nice to leave a small gratuity of about 5% in cash (even when paying by credit card, tip in cash), but this is not required. And note: you will never get your bill until you ask for it.
Nightlife: follow the crowds, follow the bargains
It’s time to celebrate: a night on the town in Amsterdam is likely to cost less than any big city in Europe or the US. Drinks (meaning beer) are cheap, bars don’t have cover charges, and at the few clubs that do, they are minimal. (The exception being the occasional big bash—circuit parties or leather parties or gay pride weekend parties.) Amsterdam boasts a huge number of gay venues—some of the most interesting clubs (Unk, Spellbound, Trash) only happen once a month, once every two months or even more erratically. There are dozens of gay bars that are open every night, though you’re likely to find many of them empty. No matter, everything is close enough that you check them all out. And once you find a crowd—you’re likely to find a drink special as well! One of the most popular is the Sunday “happy hour” from 6 to 8 pm at the Soho bar, where the very happy crowd spills out into the Reguliersdwarstraat. You can find people here most any night too, as well as at the adjacent, and trendier, ARC.
You’ll also usually find a sociable, if older, crowd at the three adjacent bars on the Zeedijk—the long running Queen’s Head, the Barderij, and newcomer De Engel, which has a popular canal-side terrace.
A few other bars deserve mention, particularly the new and quite popular Prik, which has a relaxed and friendly ambiance. The Café t’Leeuwtje is notable as one of the only gay bars to stock a wide range of delicious Belgian Trappist beers; bring a friend though, as they have yet to find much of a following. For women, one of the few Lesbian bars remains the popular Saarein II in the Jordaan.
After midnight, there’s dancing on the Reguliersdwarsrtraat at the Exit, or at the campy (and cover free) Montmartre nearby and a bit later at the men-only Cockring—which features a popular darkroom in addition to two dance floors. If you want cruising without the dancing, the Eagle, the Argos, and the rather shabby Dirty Dicks are all within spitting distance of the Cockring on the narrow Warmoesstraat…but don’t plan on going until well after midnight. Still going strong, the all-volunteer Sunday night queer dance club de Trut offers a fun vibe, the cheapest drinks in the city, and a very young crowd. You have to get here early for a change—the line starts forming at 10 for the 11pm opening.
All bars in Amsterdam are now smoke free—which is definitely giving an advantage to venues with an outdoor area. I’m not sure how people will adapt in the colder months, but my highly subjective observation is that bars are already less crowded. But at least you will save money on laundry.
Tip: Don’t! Bartenders don’t expect it and the Dutch don’t do it. Leave some small change if you really like the bartender. Only Americans leave Euros as tips.
Tip: Drink beer (just ask for a beirtje.) Mixed drinks are expensive and anything more complicated than a gin and tonic is impossible outside the trendiest bars (the ARC comes singularly to mind.) A Dutch happy hour is two drinks for the price of one, so this is the best time to satisfy your desire for strong alcohol should you tire of beer.
Tip: for special events, clubs and happenings and locations, see amsterdam4gays.com (the official city gay website!) and gayamsterdam.com from the publishers of the Amsterdam gay map—which you should pick up at the first gay establishment you enter. Also refer to The Bent Guide—and their online updates at pinkpoint.org.
The Frugal Tourist
Some of the greatest pleasures of Amsterdam are free—or nearly so, and enjoyed by visitors and residents alike. Amsterdam is not a city of monuments, but with its picturesque canals and 17th century brick canal houses the entire city is an attraction that can be explored for free. Walk! Stroll the charming canals, the famous red-light district (still somewhat seedy despite the government encouraged incursion of trendy shops and cafes), and the narrow streets of the Jordaan. Also include a few less touristy spots—like the funky and bustling 19th century quarter known as de Pijp and the ultra modern architecture of the fashionable Eastern Docklands development. Along the way you’ll have numerous opportunities for window shopping—Dutch designers, art galleries, and antique shops are everywhere. And you’ll still find lots of quirky stores selling cast-offs, used books, and oddities at prices that just might entice you to buy. You’ll also find plenty of inexpensive cafes, where for the price of a drink you can linger as long as you want (and sometimes longer, given the city’s notoriously inattentive service) watching the passing parade of people, boats, and bikes. Try peeking (politely) into some of the city’s private gardens, particularly in the Jordaan area, and don’t miss the lovely Beguinehof, a cloistered garden with two churches; it’s just off the bustling Kalverstraat shopping street. If the weather is sunny, do what everyone else will be doing—take a picnic and drinks to the Vondelpark. Gays tend to congregate between the rose garden and the lake.
Make a pilgrimage to the Homomonument, dedicated to gay victims of the holocaust, adjacent the magnificent Westerkerk. You’ll also find the Pink Point kiosk here—a great source of information about all things gay in Amsterdam, and a good spot to load up on tacky gay souvenirs for friends back home. Also stop by the Amsterdam Tourist Office (opposite central station) to load up on free goodies—maps, museum guides, and a wealth of information about Amsterdam’s attractions.
Street markets are an Amsterdam institution. While the daily flea market at the Waterlooplein has been disappointing for years, the Friday book market on the Spui is interesting for everything from cheap English paperbacks to old postcards and prints. Monday mornings bring the “Antique Market” to the Nordermarkt—the fact that there are few real antiques means that some rooting around might net you a few inexpensive doo-dads. The bustling Albert Cuypstraat market is mostly food, clothing and household items; geared towards locals, it’s a good place to pick up any essentials you may need, and a great place to see multi-cultural Amsterdam.
You can spend weeks in Amsterdam’s museums—everything from the Rijksmuseum, the Van Gogh and the Anne Frank House to the esoterica of the Energy Museum and the Handbag Museum. Museums aren’t cheap though, and admission costs can quickly mount. If you plan to visit three or more museums, it pays to buy a Museum Jaarkaart. Designed for residents, this card will get you into most every museum (The Anne Frank House being the exception) in the country, is valid for one year—and costs just 40 Euros. You can purchase it at any of the bigger museums. If you are in Amsterdam for only three days, and plan to see as much as possible, the I Amsterdam card (available at the tourist office) might be a better option, in that it includes a tram pass and a canal boat ride along with museum entries. It’s 53 Euros though—and if it were good for a week, I’d probably recommend it over the jaarkaart. Card or no, the accompanying website, IAmsterdam.com, is the go to site for up-to-date happenings in the city.
And even if you don’t by the I Amsterdam card, or spend much time visiting museums, do spend the 15 Euros on a canal boat tour. Yes, it’s touristy, the recorded voice narration is tacky, but the view of the city from the water is worth it. Look for a boat with an open deck—the view is much better. Of course, should you manage to make friends with someone who has a private boat…so much the better!
Amsterdam is also a city of theatre and music. There’s opera, the world famous Concert Gebouw for classical and modern music, and the almost as famous Melkweg for rock music as well as the more intimate Paradiso. While Opera tickets or a Madonna concert at the Amsterdam Arena will set you back plenty, there are real bargains to be had. You can find out everything that’s on during your visit—and buy tickets—at the AUB (Amsterdams Uitburo) shop on the Leidseplein. Your best bet—American and British indy bands frequently perform at the Melkweg and Paradiso (both great, intimate venues) at lower than U.S. prices. And even better—tickets to any non sold-out performance in the city can be had for half-price the day of the event at the Half-Price Tickets shop adjacent the AUB.
If you have extra time in Amsterdam, consider leaving the city for a day. The historic cities of Haarlem and Utrecht are less than a half-hour away by train, and Rotterdam and Den Haag, with great museums and architecture can be reached in an hour. The roundtrip day ticket (dagretour) is inexpensive, and the trains are so frequent you don’t even need to look up the schedules (though you can, at ns.nl). Also, your Amsterdam tram ticket is good in any Dutch city, as is the museum jaarkaart.
So why wait? It’s still a great time to visit Amsterdam.
—by Clay Doyle
Clay Doyle, a designer and writer based in Los Angeles, lived in Amsterdam from 1998 to 2003.
Clay Doyle writes about museums in Amsterdam and beyond…including the Holland art cities of Utrecht, Rotterdam and Den Haag…in his first article for Logo online. See the story and a slide show of his photos at
Mention Holland and the names Rembrandt and Van Gogh come instantly to mind; but the Netherlands has been famous as an art center for nearly as long as it has been populated. Dig a little deeper and find impressive collections of Medieval religious art, Golden Age masters such as Vermeer and Steen; the modernism of Mondrian and 20th century Dutch designers plus a dynamic contemporary art seen as represented by artists like the innovative photographer and video artist Anneke Dijkstra. And now, and for the next two years, is an especially rewarding time to explore not only art in Amsterdam, but museums in the nearby cities of Den Haag, Utrecht and Rotterdam—all easily accessible in this compact nation with excellent and train and tram connections.
Amsterdam: extreme makeover—museum edition.
The coming year promises to be especially significant for art lovers as two major museums open and reopen in Amsterdam. Come late spring, St. Petersburg’s famed Hermitage Museum will open a major annex in the Dutch capitol, in a sprawling, historic and magnificently renovated 17th home for the elderly on the Herengracht. With changing exhibitions drawn from the vast Hermitage collection of Old Master and early modernist works, this museum will add additional depth and significant breadth to Amsterdam’s already impressive art collections.
Then, at the end of 2009, the Stedelijk, the country’s major museum for modern and contemporary art, re-opens on the Amsterdam Museumplien. The permanent collection, encompassing 20th century masterpieces representing artists from Moscow to Berlin to Paris to Los Angeles will again be on display. The museums 19th century building is being completely renovated and restored, and new wing (already dubbed by locals as “the bathtub” for obvious visual reasons) will double the museum’s space. Expect serious installations of major contemporary artists—major retrospectives of Mike Kelly and Francis Alÿs have been announced—in its expanded quarters.
But What About the Rijksmuseum?
In every make-over, a few glitches are to be expected. Unfortunately, the biggest glitch affects the Netherlands’s crown jewel, Amsterdam’s world famous Rijksmuseum. Closed in 2003 for a major restoration and re-imagining that will bring much needed focus, light, and grand public spaces to the historic building, the museum was slated to reopen in 2010. Construction and financial complications have delayed the already lengthy project until at least 2013, so while the end result should prove spectacular (models and plans are on display), don’t expect to see it anytime soon.
What to see now
The good news is that the Rijksmuseum is not (as banners on all sides of the building loudly proclaim) really closed: the most famous works are on exhibit in a previously renovated wing. For the casual visitor, this abbreviated Rijksmuseum may actually be an improvement. The installation is beautifully conceived, hung, and lit, and many of the works look better (and are certainly easier to find) than in the old museum. Presented as tour through the Golden Age of Dutch art, the most significant paintings (Vermeer, Steen, Saenredam), sculpture (Adrian de Vries) and decorative arts, culminating of course in Rembrandt’s Night Watch, are magnificently showcased.
Next door, the Van Gogh museum, having undergone its renovation and expansion in the 1990’s, is fully open and ranks as one of the country’s most visited museums. With the largest collection of Van Gogh in the world (over two hundred of his 900 paintings and almost half of his 1100 drawings—an impressive output for an artist whose career spanned a brief ten years.) No matter how often you visit, there are always surprises in store. The museum also continues to expand its collection of impressionist and salon paintings by Van Gogh’s contemporaries, and mounts very impressive temporary exhibitions.
Two small but significant museums devoted to photography also deserve mention: The Huis Marseilles and FOAM Amsterdam, both in historic canal houses on the Keizersgracht, present constantly changing exhibitions of both vintage and contemporary photographers. And the CoBrA museum (technically in the nearby suburb of Amstelveen),devoted to major works by the mid-century CoBrA group and Dutch contemporaries, also mounts provocative temporary shows—such as a recent international retrospective of gay artists.
Beyond Amsterdam: Art in Depth
Can’t get enough of Van Gogh? The second largest collection of his works is also conveniently enough in the Netherlands. Take a day trip to the Kröller-Müller museum, located in the Netherlands largest national park (the impossible to pronounce Hoge Veluwe.) After you’ve toured the gem of a museum, you can use the free bicycles to explore the nature preserve—this being the Netherlands, the largest national park is conveniently compact. It’s easy enough to do in day by rail and bus from Amsterdam, but should you want to extend your stay, there are convenient and reasonably priced hotels just outside the gate in Oterloo.
Did you love the mini-Rijksmuseum but find yourself craving more? Head to the Royal Picture Gallery Mauritshuis, a former miniature Palace in Den Haag with an impressive collection of Golden Age painting. You’ll find Vermeer’s Girl with Pearl Earring (of book and movie fame), allegorical paintings by Rembrandt, genre paintings by Jan Steen, and plenty of those intricately detailed 17th century flower paintings. The free audio tour is excellent.
Or head to picturesque Utrecht, where the Museum Catherijneconvent houses the Netherlands’s largest collection of medieval art, artifacts and manuscripts in an historic converted convent. While there, you can also take a self-guided, and free, tour of Utrecht’s many historic churches and stroll the uniquely picturesque canals. Finally, in Rotterdam, The Museum Boijmans van Beuningen offers another chronological and thematic course (literally, through a grand progression of small rooms in a beautifully restored 1930’s museum) in Dutch art and design from the Medieval—pride of place goes to Pieter Breugel’s Tower of Babel—through the 20th century.
Beyond Amsterdam: Modern and Contemporary
Prefer modern art? 20th century Dutch design? Sometimes startling contemporary installations? The Gemeentemuseum in Den Haag has a bit of everything, but four things stand out. First is the building itself, an outstanding example of 1930s modernism designed by the iconic Dutch architect H. P. Berlage. Next is the worlds largest collection of works by Piet Mondrian, tracing his development from landscape painter to his famous grid paintings, including his last great (and unfinished) work, Victory Boogie Woogie; There is an impressive amount of space devoted to temporary exhibitions, with a focus on Dutch Design and contemporary artists; and finally, the basement is given over to what the museum calls the Wonder Kamers: a non-thematic, non-linear and often interactive presentation of varied works from the museums vast collection that really does defy description.
The Centraal Museum Utrecht is another museum with a comprehensive collection that also puts an emphasis on contemporary installations—mixed with 16th century Utrecht painters and an impressive collection of 20th century design in a varied collection of buildings that even includes a Gothic chapel re-imagined as exhibition space. Don’t miss the building across the courtyard devoted to 20th century Dutch architecture and design.
Rotterdam is the place to see contemporary art and large scale installations by contemporary artists—not unsurprisingly, as Rotterdam is the Netherlands most modern city, a conscious decision made after the bombing of its historic center in 1940. The Kunsthal, an early and yet iconic building by architect Rem Koolhaus is devoted entirely to temporary installations. While it has hosted exhibitions by Dutch impressionist Isaac Isreals and printmaker M.C. Escher, many of the constantly changing installations feature cutting edge artists and themes—2009 will bring, among 25 diverse programs, Culture and Confrontation, featuring international works by Christian Boltanski, Jeff Wall, and a slew of emerging artists. Likewise, the nearby Museum Boijmans van Beuningen has an entire building devoted to changing contemporary exhibitions.
Exhibitions 2008-2010: Holland Museum Cities
So many temporary and changing exhibitions could be confusing, But the cities of Amsterdam, Utrecht, Den Haag and Rotterdam have put together a nifty program (website included) to promote their combined exhibitions from the end of 2008 through 2010. The Holland Art Cities program is centered around three themes drawing on the strength of Dutch collections: International Influences, Modern and Contemporary Art, and Dutch Masters—and will encompass special exhibitions at ten major museums.
Can I Really Get there from Amsterdam?
Travel between the cities is remarkably easy, as direct trains are frequent and fast, and the tram system is national, so you can use the same tram tickets you bought in Amsterdam in any city in the Netherlands. (The country is currently transitioning from the tourist-confusing strippenkaart tram ticket, to a rechargeable smartcard system). You can easily travel from Amsterdam to Den Haag, for example, in the time it takes to cross central London by tube.
Museums are also national, and museum enthusiasts should buy a forty Euro Museum Jaarkart, which will get you into most museums, saving plenty of money over the separate 10 euro average admission costs (the card, design for locals, is good for an entire year, but can easily pay for itself in few days, and will also let you jump the ticket queue.) Check for museum hours and closing days (usually Monday) though Amsterdam’s major museums are open every day. Also check for late opening days as museums are less crowded in the evenings. Some, like the Van Gogh’s late Friday evenings, even offer special programs and free tours.
Amsterdam: Beyond Art
Amsterdam of course is a city of museums that encompass far more than art and range from the profound to the absurd. The most profound is of course the Anne Frank house—go very early or very late to avoid the crowds. A good companion museum is the Verzetsmuseum, or Resistance Museum, a well presented history of the Netherlands during the WWII occupation. The Amsterdams Historich museum presents an exhaustive history of the city (perhaps too exhaustive) though temporary exhibits, which narrow the focus to such things as the history of prostitution, or homosexuality, can be quite entertaining. There are also house museums, church museums, a botanical garden, an energy museum, tram museum, tulip museum, houseboat museum and most recently a museum of handbags and purses. Make your choices based on your interests, but beware, even stoners have little positive to say about the hemp museum and sex museum.
This Loire Valley Wine Guide was written for the Destination Guides section of www.shermanstravel.com, according to their rather rigid formatting guidelines. The article is reproduced below.
Rich in natural beauty, French history, and diverse yet lesser known wines, the Loire Valley is most famous for its many renaissance chateaux.
1. Cities and Towns
Tours The largest city in the Loire is a vibrant university town with lively cafes, nightlife, extensive shopping, and a historic medieval quarter.
Orleans The most famous of the several cities associated with Jean d’ Arc, Orleans was the capital of medieval France. Though heavily bombed in WWII, the largely pedestrianised town center still has a number of historic buildings and pleasant squares and gardens.
Sancerre Atop a high hill, this charming town offers spectacular views of the surrounding vineyards. Several excellent Sancerre wineries offer tastings in town.
Chinon The ruined 12th-century fortress-chateaux of Chinon towers over this picturesque town on the banks of the river Vienne, in the heart of the Loire’s most famous red wine region.
Bourges Somewhat off the beaten track in the southeast berry region, the town of Bourges is notable for its well-preserved Gothic architecture.
Saumur With a fairytale chateau towering above the river, Saumur is filled with architectural treasures dating to the 12th century. Noted for mushroom cultivation and sparkling Saumur wine, it’s also home to the French National Equestrian School.
Angers A lively and populous city spanning the river Maine, the imposing Chateau d’ Angers is a massive fortress of 17 towers enclosing delightful gardens and parks.
Amboise Well located as a base for touring the Loire chateaux, the small town of Amboise offers a fine selection of hotels and restaurants. Towering above is the jewel like Renaissance-era St. Hubertus chapel.
2. Things to Do
Chateaux of the Loire The most famous attractions of Loire Valley are its many historic chateaux, which range from medieval fortresses to elegant Renaissance palaces: Chambord, Chenonceau, Azay-Le-Rideau, Villandry and Saumur are open daily.
Cycling and walking The region has the longest network of dedicated cycling and hiking paths in France, with many following picturesque rivers and connecting important towns and historic sites. A scenic nature ride might take you along from the historic Briare canal bridge to Sancerre, but maps for many itineraries are available on the official website.www.loireradweg.org
Abbaye de Fontevraud Founded in 1101, this aristocratic abbey is the largest and perhaps most beautiful in France, with Romanesque, Gothic and Renaissance buildings, extensive grounds, and even a hotel and restaurant in the old hospital. Fontevraud, l’Abbeye; 33 2 4251 7141; www.abbeye-fontevraud.com; daily 10-5; $10
Gardens The Loire region is dotted with dozens of spectacular gardens. Vegetables have nowhere looked more decorative than at the formal potager jardins at the Château de Villandry; Villandry; +33 2 4750 0209; www.chateauvillandry.com; and acres of flowers await at Parc Floral de la Source du Loiret Orleans; Avenue de Parc Floral (8km sw); 33 2 3849 3000; www.par-floral-la-source.com. See all the gardens at www.jardins-de-france.com.
Troglodyte caves Carved into the soft tufa rock in the region around Saumur, the so-called “troglodyte” cave dwellings are unique to the Loire Valley. These unusual caves, some dating to the 12th century, often have elaborately carved facades, and house barns, wine cellars, churches, and even residences. Well preserved dwellings can be visited in the village of Montsoreau(near Saumur); ruelle Bussy d’Amboise and Chemin du Coteau; www.ville-montsoreau.fr
Son et Lumiére These nighttime sound and light extravaganzas are a feature of many Chateaux from June through September. Part spectacle and part theatre they combine light, music and actors to create interactive experiences that can range from kitschy fun to breathtaking beauty. The Songes et Lumiéres at Château Azay le Rideau is one of the best, and can be explored at your leisure. Azay-le-Rideau; rue de Pineau; 33 2 4745 4204; http://azay-le-rideau.monuments-nationaux.fr; entry from dusk to midnight nightly, July and August, fri-sat June and September. $10
3. The Wines
Sancerre Flinty, world-class Sauvignon Blancs; the Pinot Noirs are usually light, but can be excellent in good vintages. The road to the village is lined with producers, but one of the absolute best has a friendly shop on the town square—where they will insist you taste everything that hasn’t already sold out. Alphonse Mellot; Sancerre; 33-2-4854-0741; www.mellot.com
Muscadet A coastal white varietal, and the perfect wine for shellfish. A warm welcome awaits at Michel Petiteau. Vallet; 451 La Chalousière; 33 2 4036 2015; www.domaine-chalousiere.com
Pouilly-Fumé Distinctive, smoky Sauvignon Blancs, among the Loire’s best whites. Welcoming producers (www.pouilly-fume.com for a comprehensive English language website) include Marchand Eric et Pascal. Pouilly sur Loire; 8 et 9, Rue des Pressoirs, Les Loges; 33 3 8639 1461
Vouvray Dry, off-dry, or sweet Chenin Blanc; off-dry Vouvrays are especially versatile with food. Typical of the many small French producers, the Daniel Jarry winery looks unimposing, but creates a range of excellent wines. The winemaker himself, if available, will guide your tasting and perhaps offer a tour of the cellars. Daniel Jarry; Vouvray; 99 rue de la Vallée Coquette; 33-2-47-52-78-75.
Coteaux du Layon A sweet Chenin Blanc with a complex flavor and a 1,500-year-history.Domaine Cady offers daily tastings along with other Anjou wines. St Aubin de Luigné; 33 02-4178-3369; www.domainecady.fr
Bourgueil Friendly reds with a hint of bell-pepper, made from Cabernet Franc (a spicier cousin to Cabernet Sauvignon). Try the excellent wines of Pierre-Jacques Druet. Benais; Le Pied Fourrier; 33 2 4797 3734
ChinonVersatile Cabernet Franc reds; locals swear they can detect an aroma of violets. A fine producer in a spectacular setting, Château de la Grille is also easy to find on the road above Chinon and maintains normal business hours. Château de la Grille; Chinon; Route de Huismes; 33 2 4793 0195; www.chateau-de-la-grille.com
4. Hotels
Chateau de la Verrerie Part museum and part private residence, the 12 spacious rooms at this Renaissance chateau will have you living like royalty. Aubigny-sur-Nère; Ozion; 33-2-4881-5160; From $250; www.chateaux-france.com/verrerie
Le Clos d’ Amboise A beautiful 16th-century manor house set in a walled 3,000 square meter park in the heart of Amboise. Swimming Pool. Amboise; 27, rue Rabelais; 33-2-4730-1020; From $130; www.leclosamboise.com
Hôtel de L’ Abeille This quirky budget hotel in the heart of Orleans has much to recommend it – low prices, friendly reception, a pleasant lounge/bar, free wi-fi, and a terrific location. Orleans; 64, rue Alsace Lorraine; 33-2-3853-5487; From $85; www.hoteldelabeille.com
HostellerieGargantua This inexpensive family-run hotel occupies a 15th-century former palace and each of its seven rooms is unique. Chinon; 73, rue Voltaire; 33-2-4793-0471; From $90; www.hotel-gargantua.com
Hostellerie du Chateau de l’Isle, Chivray A charming, quiet hotel in a renovated 18th-century manor house on the banks of the Cher, only few minutes drive from the famous Château de Chenonceau. Civrey de Touraine; 1, rue de l’écluse; 33-2-4723-6360; From $120; www.chateau-de-lisle.
Manoir de la Giraudiere A pleasant country hotel in a 17th century manor/farm surrounded by Chinon vineyards. The 25 rooms are simple but pleasant and the hotel is especially family friendly; Located among vineyards a short drive from Chinon. Chinon;Beaumont en Véron; +33 2 4758 4036; from $90; www.giraudiere.com
5. Restaurants
Pavillon des LysAn amazing, creative, gourmet restaurant at a reasonable price. Two fixed multi-course menus (one vegetarian) change nightly. Amboise; 9, rue d’Orange; 33-2-4730-0101; set menus at $40 and $48; www.pavillondeslys.com
L’EpicerieThis cute, family-run restaurant has an extensive menu and a long list of local wines. Offering good food and excellent value, it’s packed with locals. Amboise; 46, place Michel Debré; 33-2-4757-0894;Entrees from $16
Au Plaisir Gourmand At this elegant 19th-century townhouse, the chef handles elaborate preparations flawlessly; nothing disappoints. An extensive wine list showcases the great Loire wines. Chinon; 2 rue Parmentier; 33-2-4793-2048; Entrees from $30
L’Aigle d’Or Near the Chateau of Azay le Rideau, the regional cooking here is excellent: country terrines, veal with morels, fresh fish, and sweetbreads. Good desserts and great service, too. Azay le Rideau; 10, avenue Adélaïde Riché; 33-2-4745-2458; Entrees from $21
Auberge du XIIe Siècle Drawing on the astoundingly rich culinary history of the Touraine area, chefs Thierry Jimenez and Xavier Aubrun offer an absolutely classic French dining experience. Saché; 1 rue du Château; 33-2-4726-8877; Entrees from $32
6. When to Go
High season July—August
All of Europe is on holiday, leading to major crowds and traffic; and the Loire is a particularly popular summer destination.
Low season November—April
If you’re lucky with the weather, November, and especially April, can be great. No crowds, but some establishments close during the chilly winter months.
Shoulder season May—June and September—October
The best of (mostly) good weather, beautiful scenery, seasonal foods and events, but with limited crowds. Still, make reservations in advance to avoid disappointment.
7. Getting There
Airports Almost all flights from the U.S. will arrive at the sprawling, and somewhat confusing, Charles de Gaul (CDG) airport outside Paris, with a convenient high speed rail link to Tours. There is a regional airport at Tours, but it is irrelevant: even flights booked from the U.S. directly to Tours will connect by train from CDG. There are also frequent trains from central Paris.
Airlines All major airlines fly from the U.S. to Paris, with Air France offering the most direct fights from the most U.S. cities. Connection to the Loire Valley from either CDG or central Paris is by train.
Flight times 11 hours from the west coast, 7 hours from the east coast. Allow an extra 3 to 5 hours for flights involving a change of plane. The TGV train trip to Tours takes approximately one hour.
8. Tips
Wine tastings Winemakers in the Loire are generally welcoming. Larger producers have shops with tastings in right in the towns of their appellations. For smaller producers, follow the signs for the route des vins—here you may meet the winemakers, but consequently opening times are erratic and English is rare. Note that it’s considered polite to buy at least one bottle.
Rent a car A car is essential in the countryside. French roads are meticulously maintained, and well signposted. Still, a detailed map or road atlas is essential. Reserving your car from the U.S. will save you considerable money.
Meal times You must arrive for Lunch between 12.30 and 2pm and for dinner between 7.30 and 9.30pm. Outside of those times, your only option is likely to be a (delicious) take-away snack at a boulangerie or charcuterie. Making reservations for dinner is polite – and often essential.
Explore regional wines in local restaurants Even modest establishments in wine areas will have an extensive list of local wines. Ask advice and be adventuresome.
Double check your train station Trains leave Paris from six different stations – as well as CDG airport – and many regional cities have more than one station. Tickets should be stamped at machines on the platforms immediately before boarding.
Don’t want to go it alone? Organized tours abound. Choose from everything from expert wine tasting tours to escorted bicycle tours. Detours in France can do it all for you: wine, bike and walking tours; group and self-guided; in three different price/comfort levels. From $800; +33 3 8022 0603; www.detours-in-france.com
Getting wine home Wineries will generally not ship to the U.S. due to complicated state and federal regulations, and you can no longer pack wine in your carry-on. Pad your bottle in a hard-sided suitcase and it will likely survive even the roughest luggage handlers.
Hotel restaurants Most country hotels also have restaurants, many of them excellent. While they can range from rustic to gourmet, most feature regional specialties and fresh local products. The Chateau de la Verrerie, Chateau de Marcay, Hostellerie du Chateau de l’Isle, Manoir de la Giraudiere all have fine restaurants.
9. More Info
The French Government Tourist Office Comprehensive website with travel information, events, listings, and newsletters. Once in France, there’s a tourist office in almost every town to provide local information and assistance – all in English. http://us.franceguide.com
The Loire Valley Tourist BoardMaintains its own comprehensive website with plenty of trip planning aids, including a monthly e-newsletter filled with events and discounts.www.visaloire.com
The Rough Guide to French Hotels & Restaurants an English translation of GuideRoutard, the reliable and annually updated guidebook used by the French (no relation to UK-based Rough Guides).
Le Centre des monuments nationauxInformation on government-owned historic monuments and sites. www.monum.fr
Logis de FranceThis association of 3600 independently owned hotel-restaurants is an invaluable travel resource; last-minute bookings available by phone or online. 33-1-4584-8384; www.logis-de-france.fr
Chateaux & Hotels de FranceAn association of privately owned luxury hotels and restaurants, Chateaux & Hotels represents over 500 historic hotels, châteaux, and resorts throughout France. An easy to use website (in English) enables you to browse properties and their amenities, search by a wide range of criteria and book online.www.chateauxhotels.com
This Burgundy and Rhone Valley Region Wine Guide was written for the Destination Guides section of www.shermanstravel.com, according to their rather rigid formatting guidelines. The article is reproduced below.
Stretching a lengthy north-south route from Dijon to Avignon, The Burgundy/Rhone wine regions are home to some of the worlds most popular and famous reds and whites. It’s also a time capsule of French culture and history, encompassing the art and architecture of Roman, medieval, renaissance and Belle Époque France. It’s also a time capsule of French culture and history, encompassing the art and architecture of Roman, medieval, renaissance and Belle Époque France.
1. Cities and Towns
Dijon Gateway to Burgundy, Dijon is a thriving administrative center and vibrant University town. Its magnificent palaces and churches span the 13th to 18th centuries.
BeauneThe medieval town of Beaune, with its fine restaurants and colorful and elaborate Hôtel-Dieu (15th century Hospital),) is at the heart of the famous Côtes de Nuits and Côtes de Beaune reds.
Chablis This charming village in the heart of the Yonne is the perfect stop for exploring the ancient villages and rolling vineyards of Burgundy’s famous chardonnays. Don’t miss tastings at the wine cooperative Le Chablisienne, right in the town.
Lyon France’s second largest city, capitol of Roman Gaul and gateway to the upper Rhone, is a World Heritage site. As the city expanded outward rather than upward, it preserved its Roman ruins as well as virtually intact gothic, renaissance, 18th and 19th century districts.
VienneAmong the vineyards of the Northern Rhone, Vienne offers a 1st century Roman temple and theater as well as choice examples of early Christian architecture.
OrangeIn the center of the great Côtes du Rhône vineyards, Orange is a thriving market town. Its perfectly preserved first century Roman Amphitheater is still in use as a concert venue.
AvignonWith its intact city walls, Avignon is rich in medieval history and architecture. The lavish 14th century Palais de Papes, home to the Catholic church Church for most of the 1300’s14th century, is well worth a visit.
2. Things to Do
Cluniac Monasteries As Roman influence declined, Monastic orders increased in power and wealth, lead by the order at Cluny. See superb examples at Paray-le-Monial (tourist office +33 3 8581 1092), the Abbeye de Fontenay (www.abbayedefontenay.com) and Vezelay (www.vezelaytourisme.com).
Roman RuinsThe Rhone region is filled with Roman ruins –— as well as surviving temples, arches and amphitheaters. Roman theaters and Musée de la Civilisation Gallo-Romaine: Lyon; 17 rue Cléberg; + 33 4 7238 8190; www.musees-gallo-romains.com. 1st century monuments and Musée de la Ville: Orange; Rue Madeleine Roch; +33 4 9051 1760; www.ville-orange.fr;
Wine tastings Follow the many road signs for dégustations (tastings) to find wineries that open their cellars to the public. Be aware that opening hours can be erratic, some producers require appointments, and not all speak English. Note that it’s considered polite to buy at least one bottle.
Lyon City TourWalking tours of Vieux Lyon take you through the “traboules”, hidden passageways through gothic and renaissance buildings and courtyards. Offered daily through the Lyon tourist office; Place Bellecour; +33 4 7277 6969; www.en.lyon-france.com
Cycling Burgundy, though hilly, is very popular region for cycling. Bike shops in Beaune and Chablis will not only rent you a touring bike, but also supply maps and itineraries for various day trips. Bourgogne Randonnees, Beaune; 7, avenue du 8 Septembre; +33 3 8022 0603; http://www.detours-in-france.com/bourg-rando.php
Markets Outdoor markets are a feature of every town and village, featuring dazzling arrays of local produce, cheese, pastries and other delicacies. Occurring different days in different towns, they are ubiquitous; you’re likely to come across more than one.
Barge tours Traveling the extensive canal network by private or semi-private barge is a relaxing and elegant – —if expensive – —way to tour Burgundy. Itineraries must be booked well in advance. Abercrombie & Kent; 1 800 554 7016; www.abercrombiekent.com
3. Hotels
Hotel de la Poste Located in the heart of Beaune, an easy walk to everything, this elegant hotel features a relaxing courtyard, a bar, a bistro and a highly regarded gourmet restaurant. 36 spacious and rooms and suites decorated in an elegant, traditional style in an historic building from the 17th and 19th centuries The four-star hotel features all the modern comforts, including air-conditioned rooms and a private parking garage. They are a member of the Chateaux & Hotels de France. Beaune; 1-5 boulevard Clémenceau; +33 3 8022 0811; www.hoteldelapostebeaune.com
Chateau Bellecroix Fairytale castles are a dime a dozen in the French countryside, and most of them have been turned into hotels. Chateau Bellecroix has the expected charms, but adds all the modern conveniences, a lovely pool, a fine restaurant, a warm welcome and a very handy location near Beaune–all at very un-regal prices. Chagny; 20 Chemin de Bellecroix; +33 3 8587 1386; www.chateau-bellecroix.com
Hotel de Luxe le Cep The Hotel de Luxe le Cep began as a 16th century “hotel particulier” (a private mansion). Now it’s a fine hotel, belonging to the reliably excellent “Small Luxury Hotels of the World.” Located within the walled center of the city, the Cep makes an elegant and convenient base for exploring the town and the region. The rooms are well-appointed and the public rooms are welcoming. There’s a well-regarded restaurant, as well. Beaune; 27, rue Maufoux; +33 3 8022 3548; http://www.hotel-cep-beaune.com
Cour de LogesLyon’s most luxurious boutique hotel has been constructed within a series of fine 14th to 17th century residences and renaissance courtyards in the heart vieux Lyon. The 62 rooms, suites and apartments feature period details in combination with every modern luxury including large bathrooms, cable TV and wifi, and fine linens. Some rooms have fireplaces or private gardens. The hotel also has a sauna, indoor swimming pool and rooftop terrace with panoramic views. A spectacular arched courtyard, now enclosed, is the centerpiece of the hotel. A gourmet restaurant completes the experience. On a pedestrian street, the hotel is a short walk from most of Lyon’s historic sights, shopping district and fine restaurants. Lyon; 2,4,6,8, rue du Bœuf; +33 4 7277 4444; www.courdesloges.com
College HotelThough it looks rather plain, set at the edge of fanciful gothic and renaissance manors of Vieux Lyon, Once inside, the moderately-priced College Hotel exudes hip charm. The hotel’s quirky conceit—recreating a boarding school atmosphere with vintage furniture and ironic touches such as textbooks in the rooms—actually comes across as stylish and comfortable. The 39 rooms are all in white, lending a bright and spacious quality, and come with modern baths (all white too, of course), flat screen TV, wifi and white metal lockers instead of closets. A three star hotel, all rooms are air-conditioned and some have balconies or large terraces. On the ground floor, a spacious lounge/library is outfitted with long tables, club chairs and lots of books. Lyon; 5 Place Saint-Paul; + 33 4 7210 0505; http://www.college-hotel.com
Hotel Le Cloitre St. Louis This boutique hotel offers an oasis of luxury within the walls of Avignon. A former 16th century cloister has been completely transformed into a modern hotel with a perfect blend of the historic and contemporary. The 80 spacious rooms and suites occupy both the historic cloister and a dramatic modern addition. The hotel features a tranquil courtyard, welcoming bar, lounges, swimming pool, internet and parking, as well as a striking modern restaurant in an historic vaulted room with a view of the garden. Moderately priced for the level of quality. Avignon; 20 rue du portail; +33 4 9027 5555; www.cloitre-saint-louis.com
Hotel d Angleterre This simple, inexpensive hotel is located on a quiet street about a ten minute walk from the bustle of the place de Horloge and Palais des Papes. It’s easy to navigate to by car and offers free parking—a real premium inside the walls of old Avignon. Rooms are comfortable and offer the standard amenities, with more charm and better rates than the many slightly more central lodgings. A member of the Logis de France.Avignon; 29 boulevard Raspail; +33 4 9086 3431
Hostellerie des Clos 26 suprisingly inexpensive rooms are attached to chef Michel Vignaud’s luxury restaurant. The rooms are small but comfortable and attractively furnished. A rarity in Europe, especially in the countryside, the hotel is very wheel-chair friendly, with a large elevator to the rooms, all of which are on the second floor. Breakfast, served in a former chapel, is excellent. The pleasant village of Chablis is nice base for exploring the surrounding region, and the restaurant itself is reason enough to overnight here. Chablis; Rue Jules-Rathier; +33 3 8642 1063; www.hostellerie-des-clos.fr
Chateaux & Hotels de FranceAn association of privately-owned luxury hotels and restaurants, Chateaux & Hotels represents over 500 historic hotels, châteaux, and resorts throughout France. You’ll find unique properties offering the highest levels of comfort, service, and fine dining in historic castles, manor houses and grand estates which have been renovated to become top quality hotel/restaurants. An easy to use website (in English) enables you to browse properties and their amenities, search by a wide range of criteria and book online. www.chateauxhotels.com
Logis de FranceAn invaluable resource for pleasant hotels and restaurants, Logismembers are mainly located in smaller towns or in the countryside, but as there are more than 3600 of them, they cover the country. All the Logis are independent, family-run hotels. All have restaurants, which specialize in fresh regional cuisine. All Logis members display the distinctive green and gold fireplace logo. This is a great advantage when motoring through a remote place when you suddenly find it’s lunchtime—a random stop can yield a memorable meal. Hotel rooms can range from adequately pleasant to truly excellent (and life-saving last minute bookings are possible through their central reservation number.) Since all Logis are independent, they tend to offer plenty of character, as well as friendly service and good value. Logis de France has a good, easy to navigate website in both French and English. It lists all the member hotel-restaurants, provides basic information and even allows you to book on-line. Though it does lack detailed descriptions of the rooms and restaurants, member hotels often have their own, more detailed websites. +33 1 4584 8384; www.logis-de-france.fr
Gîtes de FranceThe Gîtes de France is an association of 56,000 privately owned rural guesthouses, offering spacious, inexpensive home-like accommodations throughout the French countryside. Though rural, most offer easy access (by car) to nearby towns and attractions. Geared to longer stays, most gîtes rent by the week or weekend, though bed and breakfast accommodations are available for shorter stays. The experience is more like renting a home than staying in a hotel and are a great choice for families with children and budget travelers. Because every property is unique, accommodations and amenities vary greatly, but with so many rentals available, there is likely something for every taste. The easy to use website (with English language version) makes it possible to search for accommodations and reserve online; You can also order printed guidebooks and receive their email newsletter. http://www.gites-de-france.com
4. Restaurants
La Compagnie des ComptoirsRenowned restaurant owners Jacques and Laurent Pourcel (famed for their 3-star flagship La Compagnie des Comptoirs in Montpelier and the chic Maison Blanche in Paris) are the creative force behind what is possibly Avignon’s finest restaurant. Located in a 14th century cloister in the heart of the walled city, an historic setting is combined with elegant and sophisticated décor. Chef Christophe Fluck turns out inventive tasting menus based on seasonal ingredients and South of France traditions. Avignon; 83 rue, Joseph Vernet; +33 4 9085 9904; www.lacompagniedescomptoirs.com
L’auberge du Pont de CollongesAny Frenchman will tell you that Lyon is the Gastronomic capitol of France. One reason is the flagship restaurant of world-famous chef and restauranteur Paul Bocuse, a culinary establishment holding 3 Michelin stars for over forty years. One of the most renowned restaurants in France, the finest ingredients combine with flawless preparation to create an unparalleled dining experience. With lavish prices to match the lavish experience. The restaurant is located on the banks of the Soane, 4 km north of Lyon. Collonges; 40 Quai de la Plage; +33 4 7242 9090; http://www.bocuse.fr
Café des Fédérations The traditional Lyonaise Bouchon is a classic, simple restaurant of a type found no where else in France, and this is one of the best. Not suitable for vegetarians, the typical Bouchon is all about meat; and much of it is all about organ meat—tripe, and the famous andouillette and rosette and Jesus sausages (made from the intestinal bits of the hog. Even the salads may come served with bacon and a poached egg on top (the classic salad Lyonnaise). As soon as you arrive (and it’s a good idea to book ahead) the staff with begin filling your table with starters like the classic salad Lyonnaise, deep-fried pork skins, potatoes with bits of herring, a tray of cold-cut sliced sausage meats, and more. Wash it all down with a pot (a uniquely Lyonnaise unit of measure—about 2/3 the size of a usual wine bottle) of the local Beaujolais or Côtes du Rhone. Then the jovial waiter will rattle off the evenings main course specials, all of which will be classics, like fish quennelles (a local dish, much like a large dumpling) or battered tripe. Be bold and prepare to be delighted. English is spoken—sort of—but having some elementary grasp of French wouldn’t hurt. Expect a fun, festive night surrounded by cheery locals. Lyon; 8-10 Rue du Major Martin; +33 4 7207 7452; www.lesfedeslyon.com
Jardin de Remparts Beaune The most satisfying restaurant in Beaune, le Jardin de Remparts serves elegant and adventurous food, in a beautiful but cozy atmosphere. In fine weather, the garden is the place to be; if it’s cold or rainy, the dining room is a welcoming haven. There’s an extensive wine list which, not surprisingly, features the local Cote d’Or wines. Beaune; 10, rue de l’Hôtel-Dieu; +33 3 80 24 79 41;http://www.le-jardin-des-remparts.com
Hostellerie des Clos A very fancy restaurant in the totally unpretentious village of Chablis. The restaurant is the creation of chef Michel Vignaud, who uses luxury ingredients and inventive preparations to create dishes that superbly complement his extensive cellar of vintage Chablis and Burgundy wines. Dishes may include morel mushrooms stuffed with foie gras; cold cantaloupe soup; pike with crayfish; veal kidney in chablis, lamb medallions or line-caught fish. Everything is excellent and this is a definite “destination” restaurant. The a la carte selections are expensive, but the two set menus a day offer value, as do the excellent, reasonably priced wines. The large, modern dining room, overlooks a pretty garden, but is loaded with luxury touches—fine china, linen and silver, and the food arrives covered with cloches! The large staff, attired in black-tie, is a youthful lot, so the service tends to be proper without being stuffy. Chablis; Rue Jules-Rathier; +33 3 8642 1063; www.hostellerie-des-clos.fr
Hotel RestaurantsMost hotels also have restaurants, many of them excellent. While they can range from rustic to gourmet, most feature regional specialties and fresh local products. The Hotel du Poste and The Cour du Loges—as well as many country inns—have fine restaurants.
5. The Wines
BurgundyComplex, peppery Pinot Noirs and rich, buttery Chardonnays abound, with a confusing patchwork of names. The friendly Marche aux Vins in the center of Beaune offers daily tastings of 15 grand vins de Bourgogne for a entry fee of $13. Beaune; 2, rue Nicolas-Rolin; +33 3 8025 0820; www.marcheauxvins.com
ChablisBrisk, flinty, refreshing Chardonnays from the very north of Burgundy, quite different from their southern neighbors. La Chablisienne, a cooperative of small producers, offers a warm welcome and daily tastings without reservations Chablis; 8, Boulevard Pasteur; +33-3-8642-89-89; www.chablisienne.com
Cotes du Rhone Red Fruity, approachable reds made principally from Syrah, Mourvedre and Grenache; great with grilled meats. Domane E. Guigal is one of the largest Rhone producers and offers tastings and a 2 hour guided tour. Very visitor friendly and multi-lingual. Ampuis; Route National 86; +33 4 7456 1022; www.guigal.com; mon-fri; closed August.
Beaujolais Easy-drinking, buttery young Gamay reds that go with almost any food. Most of the villages have a cave offering tastings; Try Villié-Morgan, with tastings in the cellar of the 18th century Chateau in center of the town; Villié-Morgan; Route des Crus du Beaujolais
Cotes du Rhone White Friendly, sunny whites made from obscure local varietals. Condrieu is famous for its unique, flowery Viognier. Domane E. Guigal is one of the largest Rhone producers and offers tastings and a 2 hour guided tour. Very visitor friendly and multi-lingual. Ampuis; Route National 86; +33 4 7456 1022; www.guigal.com; mon-fri; closed August.
6. When to Go
High season July-August
All of Europe is on holiday, leading to major crowds and traffic. Crowds increase the farther south you travel. The Avignon Theatre Festival (www.festival-avignon.com) brings large crowds in July.
Low season November-April
A very quiet, if chilly, time. If you’re lucky with the weather, November, and especially April, can be great. No crowds, but some establishments close during the winter months.
Shoulder season May-June and September-October
The best of (mostly) good weather, beautiful scenery, seasonal foods and events, but with limited crowds. Still, make reservations in advance to avoid disappointment.
7. Getting There
Airports Almost all flights from the US will arrive at the sprawling, and somewhat confusing, Charles de Gaul (CDG) airport outside Paris. It’s possible to fly to Lyon or Avignon with a change of planes at CDG, but lengthy connections make the connection by fast train a faster, more convenient, and more flexible option.
Airlines All major airlines fly from the U.S. to Paris, with Air France offering the most direct fights from the most US cities.
Flight times 11 hours from the west coast, 7 from the east coast. Allow an extra 3 to 5 hours for flights involving a change of plane. By train it’s approximately ninety minutes to Dijon, 2 hours to Lyon and 2.5 to Avignon. Driving time from CDG to Beaune is about two hours.
8. Tips
Rent a car A car is essential in the countryside. French roads are meticulously maintained, and well signposted. Still, a detailed map or road atlas is essential. Reserving your car from the U.S. will save you considerable money. Your U.S. driver’s license is valid for France.
Meal times You must arrive for Lunch between 12:30 and 2pm and for dinner between 7:30 and 9:30pm. Outside of those times, your only option is likely to be a (delicious) take-away snack at a boulangerie or charcuterie. Making reservations for dinner is polite – and often essential.
Explore regional wines in local restaurants Even modest establishments in wine areas will have an extensive list of local wines. Ask advice and be adventuresome.
Double check your train station Trains leave Paris from six different stations—as well as CDG airport – and many regional cities have more than one station. Tickets should be stamped at machines on the platforms immediately before boarding.
Don’t want to go it alone? Organized tours abound—everything from expert wine tasting tours to escorted bicycle tours.
US customs You can only import one liter of alcohol per person duty free, however there is no limit on the quantity you can actually bring back with you – declare it at customs and pay a duty of 3% of the total value. The more difficult issue is transportation: wineries will generally not ship to the US due to complicated state and federal regulations, and you can no longer pack wine in your carry-on. well-padded bottles in a hard-sided suitcase will likely survive even the roughest luggage handlers.
9. More Info
The French Government Tourist Office offers a comprehensive website of travel information, events, listings and newsletters. Once in France, there’s a tourist office in almost every town to provide local information and assistance—all in English.http://us.franceguide.com
Vins de Bourgogne Official site of the Burgundy wine growers association has comprehensive information in English about the wines, producers, and events.www.burgundy-wines.fr
Vins de Vallée du Rhône Official site of the Rhone Valley wine growers association has comprehensive multi-lingual site with information about wines, producers, and events.www.vins-rhone.com
The Rough Guide to French Hotels & Restaurantsan English translation of GuideRoutard, the source the French rely on. Updated annually and very reliable.
Le Centre des monuments nationaux Information on government-owned historic monuments and sites. www.monum.fr
Not long after I wrote my first travel article in the mid 1990’s I decided it would fun to start posting travel bits online at The Doyle/Logan Company website. I posted the first online travel piece in 1997, on a section of our website I ambitiously titled “Travel Tip of the Week.” I never really managed to live up to the name—this was long before the concept of the blog, and naturally there was no software to make it easy; it took me much longer to code each entry in html than it did to actually write the short articles! Still, over the years I posted quite a few tips, as well as longer musings on places I’d enjoyed. I changed the format many times, eventually settling on posting longer travel journals, photo essays by myself and Michael Logan, and links to articles I’d written for other online sites. During this time, of course, blogging became ubiquitous; I’ve continued to resist the increasingly elaborate blogging software; I haven’t wanted to sign up for another “service”or to disassociate my travel writing from The Doyle/Logan Company domain—after all, the postings are, and remain, for the entertainment (and perhaps occasional usefulness) of our clients and friends. Still, I am exploring the possibilities of abandoning my now antiquated ways and migrating to a true blogging format. Stay tuned.—Clay Doyle
My journal of a 49 day, nearly 5000 kilometer, driving tour through France and Northern Italy during September and October of 2006. I was accompanied by my mother (aka Nonna) and joined by Michael Logan (twice) and other friends along the way. A long trip, and a long story…
14 September 2006 LAX
So through security (some special alert today…who knows why; fortunately we had a town car and that could bypass the roadside checkpoint…apparently terrorists aren’t smart enough to hire town cars?) and waiting in the WorldClub lounge to board the plane to Paris. Everyone thinks I left 2 days ago, when I really just went to Tustin to pack and to work until today. Air France check in very nice; security the usual annoyance. Not excessive, considering. Have decided Airport Check-in should be one event in the Modern Triathlon. One is exhausted by the time one gets to the lounge. Not to even mention boarding the plane. And it is prohibited to take water on board. Silly. Oh, and I packed too much stuff. Too many t-shirts. Next entry from Paris.
15 September 2006 Paris, France
Arrived Paris. Flight uneventful, almost pleasant, despite coach seats. Very good dinner. Slept a bit. Watched To Catch a Thief and Transamerica on video. Slow, trafficy taxi ride into Paris. Hotel Malher (across the street from the Sevigne) would be nice, except for the scaffolding and constant parade of workmen in front of our street-facing windows. It’s seven o’clock. You’d think they’d go home now? Only had time to have a coffee and quick walk around the neighborhood. Nonna broke her purse strap on the plane! So I found one very similar, just by luck, at the pricey Manderina Duck store just down the street, and bought it for her. Saw a new restaurant on the Place de Vosges that had a nice menu—but it is on the touristy Place de Vosges, so you never know. Cloudy and occasionally drizzly here but not cold, and no real rain. Hope it stays like this, more or less.
17 September 2006 Paris
A lazy Sunday. Nonna and Logan both very tired, and rested all day (following an early lunch of croques at the Palais Royale and a short walk). I’m feeling a bit melancholy, for no particular reason. Perhaps the inactivity, though I’m a bit tired myself. The weather’s good—the threatened rain has never materialized, and though the sky is gray, the temperature is mild. Except for the gray sky, it still looks like summer—the trees green and full of leaves, the tourists in shorts. This weekend was some kind of open monument days. Buildings not usually open could be toured (the Hotel de Ville, for example, though I didn’t stand in the line to walk through it) and the courtyards of some private hotels particuliers. We got into the Orangerie for free yesterday, and into the Orsay at a reduced price. I thought about popping into the Louvre today, since we were at the Palais Royale, but I didn’t. Took a long walk, this part of town very busy today, as it’s Sunday; mobs of people shopping in the Marais, a long line to get into Notre Dame, crowds on the illes. A typical Sunday. Dinner at Willi’s last night; I had crab, and then duck. Tonight we are trying the restaurant on the Place de Vosges, instead of our usual Sunday night at Balzar. I went out last night, but the nightlife at my usual haunts was rather dull.
I forgot to change the pick up date of the car! (We have a Peugeot lease/buyback through Auto Europe; much cheaper than renting a car, but slightly less flexible.) I called today, but they can’t try to fix it until tomorrow. The guy I talked to seemed to think I would be able to pick it up a day early but he wouldn’t promise until he talks to the France office tomorrow. I’m hoping it will be taken care of; I don’t quite know what I’ll do if it isn’t. Trying to remain optimistic, and calm. Was careless of me; I had simply thought I had changed the date, when in fact I never did. I’m not going to write anything else now. I’m going to get dressed for dinner.
18 September 2006 Paris
This morning we took the Metro out to St. Denis, to see the Cathedral, and the tombs of the French kings. I was really happy to have my new Leica digital camera…what a pleasure it is to have manual exposure control again! Great for shooting in cathedral interiors. After that, we took the metro back to the Galleries Lafayette. We had a mediocre lunch nearby (in hindsight, I think we should have eaten in one of the department store’s multitude of restaurants.) The store was wild—it’s huge and beautiful (enormous atrium with belle epoch glass dome, women dancing in cages, make-up artists doing make-overs, Kenyan acrobats!) Nonna was tired though, although she did make friends with one of the acrobats while Logan and I explored the food hall.
Some disappointments. Last night’s restaurant, Cocona’s, I wasn’t too impressed with. And it seems it is not new, but has been there fifty years. How could I have never noticed it? I am still trying to figure that one out. Possibly it has been closed for remodeling for a time (everything looks new inside) but I don’t really know. Nonna and Logan both really liked their dinners, while I found mine sort of mediocre. Maybe I just ordered the wrong things. I had a starter of mushrooms fricasseed with ham. It was large and salty. Then I had a wild duck served on choucroute; both seemed fine (though the duck didn’t taste that wild) but together I didn’t find them so happily paired. The atmosphere was a bit too sedate. It’s owned by the famous Tour d’ Argent. Tonight we went to Benoit, which though pricey, I have always enjoyed. It too is now owned by a conglomerate (celebrity chef Alain Ducasse) and I think it suffers for it. The food was excellent, but it just wasn’t as festive. The waiters more restrained…it seems to have lost its unique personality. There was always a sense of fun there, that balanced its seriousness. I missed that tonight. Nonna had foie gras (always reliable) and Logan had a marinated salmon that was quite good. I had a pate that was good, but perhaps the tiniest bit bland. They always had such interesting entrees there…I remember the mad ballotine they used to serve. My veal main course was excellent though, and Logan liked his veal cheeks. My mother was not that impressed by her fish (a st pierre) but that was because the fish was too intensely flavored—not the fault of the fish at all, but rather Nonna’s own aversion to fish. For dessert we shared a perhaps definitive version of the classic profiteroles—delicious little cream puffs, served with a scoop of excellent vanilla ice cream, and a separate pot of warm, bitter chocolate sauce. It was a deconstructed profiterole, and it worked beautifully—each item was delicious on it’s own, and they combined perfectly. Still, I think I miss the old, more quirky, Benoit. Benoit was one of my favorite places to take people…it was pretty, the food was good, but mostly it was fun, and the staff always made a big fuss over you…they’d show you the food, they’d discuss it, they’d bring you extra desserts. None of that happened this time, and it all seemed rather soulless. I don’t think I will go back anymore. It’s rather sad to see its character lost to another corporate entity.
Nonna cannot walk at all at night. We had to take a taxi one metro stop from Benoit to the hotel! I don’t know what she will do at Versailles tomorrow. The palace is huge with long staircases (forget it!) and the grounds are enormous. Hopefully she will be up to walking from the entrance to the tourist train that takes you around…but even that is something of a hike as I recall.
19 September 2006 Versailles
I needn’t have worried about Nonna and Versailles! After a bit of a trek (for her) from the Hotel to the chateau, I discovered that at the entrance to the gardens you could rent golf carts! I rented a golf cart for an hour (28 euros an hour and well worth it) and drove her around the chateau gardens! She loved it, and what a relief for me. We didn’t go in the house…she would have never made it up the all the stairs; besides, the palace is really pretty ugly inside, and the whole place (including the famous hall of mirrors and the front court) is under renovation. Well, you see how big it is from the outside, and its bigness is its outstanding feature. Logan didn’t come with us, he stayed at our pleasant little inn (the Hotel du Barry) to work. He’s working far too much on this trip; it’s hard to get him to delegate and to schedule, but it does no good for me to tell him so. I guess I can’t complain about the compulsiveness of others.
We ate across the street from the hotel at the Café des Arts, a cute little modestly priced restaurant. I had a tomato and feta salad, and veal liver. It was actually quite good. Nice breakfast room at the hotel.
We had no trouble picking up our Peugeot. They didn’t even ask for my driver’s license(!) and it was ready before two. The cab ride across Paris took forever. As did the driving around Versailles looking for the hotel. The actual drive from La Defense to Versailles only took about 20 minutes though.
20 September 2006 Amboise
Logan’s TomTom navigation device, was cranky and wouldn’t work yesterday. It magically started working on our drive to Orleans, and seems happy now. The car is nice; it’s a huge four door sedan, very comfortable—a little too big for easy parking or navigating tiny streets, but just big enough to hold all the luggage in the trunk! It has an easy to use five speed stick, and plenty of power. It does, however, take 70 euros to fill the gas tank! I like the way it drives better than driving a diesel, but it is more expensive.
We got up and on the road by 10. We had no trouble finding our way to Orleans—and as I said, the navigation device started working on our journey there. We met Sebastien, from the Loire tourist press office, for lunch in Orleans. He took us to the Brasserie Place Mertroi in the center of town, where we all had plates of raw beef (either tartare or carpaccio). Got the latest press kits from him and some suggestions for dinner and activities. It was nice of him to meet me again.
After lunch we walked to the Cathedral. Lots of teens skating in the place in front. No one in the Cathedral. Leisurely, scenic drive to Amboise. The Clos d’Amboise is nice…really comfortable beds, and a swimming pool, but it doesn’t come close to the luxury of the Manoir des Minimes. Fortunately, Logan and nonna don’t know what they are missing. Still the rooms here are large, and the beds comfortable. Unfortunately they put nonna on the second floor, and she can barely make it up the two flights of steps. I should have requested a ground floor room. I think all of our other hotels have elevators!
21 September 2006 Amboise
Clear blue sky and very warm in Amboise. All the trees are green and it really feels like summer here. Still light until well after 7pm as well. I guess Autumn will be upon us in a couple weeks, though we are racing away from it by heading south. Catching up…the last day we were in Paris they removed the scaffolding from the Hotel Malher. It greatly improved the ambience of our room. The owner is very nice. However, it is nearly double the cost of the Sevigne across the street, and the amenities are comparable.
Dinner last night at a place suggested by Sebastian, L’ Epicerie, right opposite the Chateau d’Amboise. It was a cute, family run sort of place, but with a rather extensive menu and wine list. It was fairly inexpensive, and the food was quite good, as were the wines. It was also very busy—we had to sit in the back room with the other English speakers, but the staff were so nice it made up for it. It was the sort of place with big set menus, so you got a cheese course included! Good cheese. I had a country duck pate and rillettes (together at last) and then this big lamb shank. Logan had smoked salmon and then a steak with foie gras on top, and my mother had the salmon and (the best dish I think) a sort of terrine made with scallops and rougets. Apple tarts and chocolate domes for dessert (after the cheese of course.) Vouvray and Chinon to drink.
Today a very nice breakfast at the hotel. A walk around town and then a short drive to Chaumont sur Loire to see the chateau. Nice chateau, totally deserted. Then across the grounds to the Festival des Jardins—an annual garden design competition, with several dozen custom created gardens. This year the theme was “playing in gardens.” An interesting idea, with some (of course) more successful than others. It was full of children and teens, school groups I suppose. You could see which designers were successful in meeting the theme simply by observing which gardens were full of children and which were empty! Some fun ideas—searching for a four leaf clover in a clover garden, a game in which you spun a wheel and searched to identify plants, an ugly but popular garden with spinning toys. Some themes were too abstract: some interestingly so and some not. There was an additional garden consisting of a sequence of mysterious rusted iron constructions, which seemed part of something else, but was quite fun.
Came back to Amboise, had a snack, a dip in the pool, and now just resting before dinner. Tonight we go to the Pavillion des Lys for dinner—the entire reason we have detoured through Amboise on our way from Paris to Italy!
Later…
Pavillion des Lys for dinner. The cute boys in the dining room had no record of my reservation…despite the endless emailing required to make it. Note: reserve by phone. They were very gracious though and seated us without a fuss. Still…
Anyway dinner was, one year since our last visit, still pretty amazing. And why Sebastian doesn’t double his prices (he well could) is still a pleasant mystery. We ate inside tonight; the dining room very pretty, but a little bit warm. It would have been a fine idea to eat outside, but it’s September, and I guess it’s just not done. (They do have actual outdoor furniture now, wicker chairs and marble tables.)
For dinner we had
A sort of green pea mouse
A pastry with mousaka and goat cheese
Artichoke puree with foie gras (surprisingly good, considering the odd combination)
Lobster and scallop risotto (Logan had tomato and mushroom risotto)
Filo with lamb and coco beans
Apple and almond tart with ice cream
Figs in orange sauce
Cactus sorbet
Then tiny strawberry smoothies and cookie
We retired to the lounge for tea and coffee and tiny pot de chocolats
Nonna said she ate too much and had too much wine. She has horrible indigestion every night now, so I may try to switch to having lunch instead of a big dinner…though I will probably be more successful with this after Logan leaves. If we have lunch, maybe she can digest better. I worry about her stamina. I hope this whole trip is not too much for her.
22 September 2006 Moulins
An old French town, really in the middle of nowhere. Quite interesting as it is totally tourist-free. We’re staying at the Hotel de Paris, a sort of faded grand hotel…a business hotel, but it’s Friday night so there is no one here. The rooms are large and have been curiously remodeled in some style I can’t place to any particular era. View of the cathedral. The cathedral is quite interesting, being built in two distinct parts, two styles of gothic, in the 15th and 16th century. Very gloomy inside. Has a rather amazing renaissance triptych, by a local, unknown painter. Very beautiful and in perfect condition with no restoration. Must have been kept out of sight for hundreds of years. Center panel is the Madonna of the Apocalypse, from a story in Revelations. Interesting bell tower (not by the church) with mechanical bell ringers; rebuilt after a 1947 fire. Big ruined chateau. Lots of interesting little buildings. A big grand tree-lined L-shaped avenue, which is unfortunately all torn up for reconstruction.
Dinner at Restaurant des Cours. Slightly fancy, but very pretty. Very good food, nicely presented. Logan and I had a special fig menu. First a crumble of figs with seared foie gras. Then a duck breast with figs; then a soft blue goat cheese with a fig compote, and finally three little fig desserts. Nonna had the regular menu, a starter of lentils and salmon and an egg, and piece of pork cooked five hours in whiskey! The food was inventive and quite good. The staff was very nice, and our waiter enjoyed practicing his English. Everyone else was French. They don’t get many American rufuses in Moulins!
When we were out walking today we passed a pharmacy with a display of walking sticks and canes. I made nonna buy a cane with a silver dog’s head.
We drove here from Amboise, via Bourges, where we stopped briefly for lunch. The navigation system was strangely useless in Bourges (sending us round in circles) but it was flawless in getting us straight to the hotel in Moulins. (Logan was desperate to go into Bourges, to eat lunch at this café where he had horse tartare on our previous trip—he says it was the best tartare he ever had, but I think he likes telling the story ten times as much as he liked the tartare—but we couldn’t find it, so we ate at a normal, quite decent brasserie.) So Moulins is halfway, more or less, between Amboise and Lyon, but not really on the route to anywhere else in France. It’s not near the autoroutes or the main train lines, so it really is rather isolated. You could buy a house here, or a farm, really cheap. As I went on yesterday about how summery it was, I have to say it started to rain in the middle of last night, and all day today was cloudy with intermittent showers. Still not cold though, and it stopped raining by the time we arrived in Moulins.
24 September 2006 Lyon
Weekend in Lyon. Warm, but intermittently showery. Hotel Globe et Cecil is elegant, but oddly deserted on the weekend. I feel a bit like we are the only ones here. A nice lady on the desk all day, but she is the only staff at the hotel. Lyon was very busy when we arrived yesterday, a Saturday. Everyone in town shopping, or demonstrating in the Place Bellecour, or handing out balloons encouraging ecological transportation. All the cafes, and streets, full of people. Today is very quiet, everything is closed, except in the tourist area of Vieux Lyon. And there was a demi-marathon this morning, it went by our hotel, but had nearly ended by the time we finished breakfast.
This afternoon we took the official tourist office walking tour of renaissance Lyon (my third time) which was still enjoyable, and a good way to pass a Sunday afternoon. That is the only lively quarter of Lyon on Sunday. Visited the gothic church with the astronomical clock, and some of the traboules and renaissance courtyards, and got the 2000 year history of Lyon. Nonna held up well, keeping up with the tour to the end. And then even managed to walk back to the hotel. I had wanted to be here on Friday/Saturday rather than the weekend, but it didn’t work out that way.
We did a bit of window shopping yesterday, after arriving at three, then went to an early dinner at Raphael Berringer, a stylish restaurant (new I think) south of the Place Bellecour. This district seems newly fashionable, with art galleries and antique shops. The restaurant was very pretty, in a contemporary way. Big windows and striped walls in two shades of green, which was much more beautiful than it sounds. Just two, not very large, rooms. And the youngest staff I have ever seen in French restaurant. No one seemed to be over 25; and our waiter, I think it was his first week on the job. He was flummoxed and nervous and sweating, but very sweet. Everyone else, though young, seemed polished and relaxed. Food was interesting and good. A plate of amuse bouches (that one had to pay 5 euros for) that had a shrimp, an eggplant puree, a potato/bacon thing, and a broccoli cream. I had a starter of stuffed rabbit back and artichoke hearts, followed by lamb sweetbreads. Logan had pumpkin soup with chestnuts and autumn mushrooms and a veal kidney. Nonna had the soup also and a steak. As usual in trendy restaurants, my mother had the least successful main course—her steak was overcooked (Logan’s fault in ordering, I think though) and her potato thing was burnt (no excuse). The innards were very good. Logan and I had cheese. And we ordered three of the four desserts: a pear and puff pastry concoction (light and good) and chocolate layered thing (very rich) and a cinnamon mousse with chestnut ice cream. We drank a bottle of white and a bottle of red St. Joseph, Logan’s wine of choice for this trip.
Wanted to note a nice looking hotel for future reference, the Hotel du College, in Vieux Lyon. Looks stylish, good location, and cheaper than the Globe et Cecil. I’d give it a try on a return visit I think. It was on Louise’s (of the French tourist office in New York) suggestion list, but I somehow had my heart set on staying at the Globe et Cecil, as I always admired it’s Agatha Christie era name and appearance. It’s nice but not that great, and a bit spooky in its emptiness. Although the woman working today could not have been nicer. And it has super bathtubs, windows that open, air-conditioning, and we are on the top floor.
One big minus—they contract the wifi internet service with a company that charges 30 euros a day; absolutely outrageous, and the highest price I have ever seen in a hotel—more than the George V, more than in London. My pet peeve—I think hotels should provide free wifi, as it costs them virtually nothing. In Paris we tapped into someone’s open network for free (pretty easy to do in Paris). In Versailles Logan paid for it. In Amboise it was a nominal 5 euros a day (which we may not even have been charged); in Moulins, it was simply non-existent. I don’t mind access only every few days…but I will miss it at the Gatto Rosso; I’m hoping I can connect occasionally somewhere in Lucca.
On our drive from Moulins to Lyon, we cut across southern Burgundy. Saw those cutouts of dead people all along the side of the road again. Creepy. Logan insisted we stop at Paray le Monial to revisit the pilgrimage church, once a Romanesque Cluniac monastery. He had said we had visited it on our trip to Burgundy some years ago, but I did not remember it until we got to Lyon and I reread my notes from that trip. The interior has been completely restored and redone. The walls are painted a light ochre with fake white mortar joints and the whole interior is very light and bright. Also some rather nice modern light fixtures (all swirling leaves) and candle holders have been designed and installed, along with some truly beautiful abstract stained glass in the upper windows. It’s no wonder I didn’t recognize it. The façade is typical Bourgundian Romanesque, and it does face a pretty canal. When last we visited, we approached from a different direction (through the town and a market) and the interior (I think) was dark and under restoration. From my notes I recall a garden and diorama of a young nun’s vision of Jesus telling her to worship his sacred heart. Sadly, I didn’t recall this while we were there—it would have been a hoot to see that again.
Tomorrow I want to shop a bit in the morning, and have a proper bouchon lunch before we set off on the two hour drive to Avignon. It seems vital to have a Bouchon meal while in Lyon.
25 September 2006 Avignon
Spent the morning in Lyon, wandering around, shopping (a few places open on Monday morning) and had a nice lunch in a tiny Bouchon. The owner, Mme. Danielle, at her self named Bouchon Chez Marie Danielle, did all the serving in the little room—dashing about with amazing efficiency. Food was excellent; and even rather light and delicate for a bouchon. Logan started with a plate of sliced sausage and lentils, nonna with foie gras on top of an artichoke heart, and I with a terrine of chicken livers. Nonna and I followed it with quenelles (a kind of fish dumpling), a specialty of the house, very light (though large) and deliciously sauced. Lemon tart and chocolate mouse were both superb, the first very lemony, the second chocolaty but very airy.
Picked up our car and our many bags at the Globe et Cecil and had no trouble driving out of town to the payage. Boring two hour drive on the expensive A-7 highway to Avignon. The navigation device took us into the old city through the wrong gate, then promptly lost its signal. The hotel is just on the main, straight road from the gate opposite the railway station! If I had only known.
Six o’clock when we got settled in our awful hotel. A short walk, and a half decent, simple supper at a tourist brasserie on the Place de Horloge. Logan unwell.
26 September 2006 Avignon
The Palais des Papes is pretty amazing, some incredible, large, starkly beautiful 14th century rooms; the view from the rooftop is amazing. The morning tour groups make visiting impossible, but it’s open late, and at 6pm we had the place to ourselves, basically. Go late.
Sunset from the Dom de Notre Dame next to the Palais was brilliant. We were too late to go into the church though.
Le Cid, on the touristy Place de Horloge is a hoot of a gay café/bar. By day, you’d never know it was gay, as like all the cafés there, it is chock-a-block with tourists; your only clue is a tiny rainbow flag inside and the staff–everyone young, pierced, tattooed and gay as can be. After dinner, when the tour groups are long gone, it has a much gayer ambience. Loads of cute boys sitting at the tables, posing. Very fun.
The Hotel Danielli is shabby and cheerless. Must remember to tell Louise to remove it from her list of suggested hotels. Eager to see what it looks like on its website again, for if there was any resemblance to the reality of the place, I would not have booked here. But internet access is just one of a number of promised amenities that doesn’t exist. The staff, what there is of her, is cheerfully indifferent. Out room is on a noisy alley; quiet enough at night, but a cacophony from 7:30 am—first a delivery truck endlessly unloading noisy metal racks, and now a circular saw, of all things. It’s in the center of town. The navigation system could not find it, though now that I know where it is, I could have found it easily. As it was, lots of driving around inside the old walled city. And the car is parked some distance away…only a problem when I have to come back tomorrow to pick up the luggage and nonna. The two star Hotel Palais du Papes with view of the Palais is cheaper! Hotel d’Angleterre, a logis with parking and an elevator, is cheaper. Hotel Le Cloitre St. Louis is more expensive, but beautiful beyond belief, built around an old monetary cloister. Well, we know for next time.
Choosing a hotel by its website bears a certain similarity to internet dating…the ever present risk of false representation is much the same: out-of-date pictures, photos of something else; false promises. And conversely a bad website can put you off a good hotel!
The Mistral, the famous cold wind, is blowing.
27 September 2006 Marseilles
Got Logan off on the TGV to CDG this morning, and then we drove to Marseilles. A big, big, traffic-filled city—far too big for an overnight stop. People seem friendly, lots of bustling around. Waiters don’t speak a lot of English, but they are very friendly. I guess not so many tourists come here, even though the old port area looks very touristy. At the café where we had lunch, it was all locals. But even in the old port it seemed mostly French. The Irish pub was hopping with French speaking patrons!
We had a good dinner down there, at a place recommended by the hotel, which is a pleasant enough Best Western. The restaurant Rudon Bleu specializes in fish and especially bouillabaisse—they are a member of an association for the preservation of proper Marseilles bouillabaisse. It has to be made and presented a certain way. It was good, but it sure was a lot of fish! I loved the roué.
A long drive tomorrow anyway, but a simple inn in a small town.
28 September 2006 Liagueglia, Italy
I love this hotel (The Splendid Mare) and especially this little resort town, right on the Mediterranean coast. It’s so cute, and it’s very unpopulated now in late September, even though the weather is perfect. Only Italians, and a few Brits, here. Not busy at all, very off season. But perfect. I wish we were staying two days. I thought there would be nothing to do, but it’s a block from the sea and they have a private bathing beach with chairs and umbrellas and changing rooms. There are lots of outdoor café/bars, really cheap, and it’s just great. I’d love to lay all day tomorrow under an umbrella, and take occasional dips in the Med. I walked along the beach at sunset, the weather was great, the water was mild, the beach was deserted, a few people promenading or sitting in a café near our hotel. We went there after dinner for coffee and grappa, an old man was playing the piano—hit songs from the 1940’s. The hotel is equally lost in time, a grand old resort. The town is a beach resort trapped well in the last century. Mostly Italians here. It’s too great.
Beautiful drive today. We took small roads from Marseilles to Bandol, where we stopped for sandwiches. Really cute town with a big yacht harbor. We should have stopped there instead of Marseilles. For the one night, it would have been much easier. Then drove the Payage to Monaco. It looked really cool (so clean and shiny) but we couldn’t really stop to admire the views because there is nowhere at all to park! Stopped on the other side, in Menton, the last French town, and had coffee and ice cream at a café on the beach. Crossed the border to Italy past the two abandoned border control stations. It gives me hope to see such things. Drove the crazy Italian Payage—now called the Autoroute of course (the highway is all high bridges and long tunnels, it must have cost a fortune to build) to Diano Marina, then along the coast to our cool hotel. Great suggestion of Jim’s friend Arthur. This town is cool. Dinner was decent in the hotel, actually pretty good, if a bit rushed. Other restaurants in town look really good. Sitting outside the bar nearby, listening to the piano player and drinking coffee and grappa on the square was great. I’d cancel Genoa and stay here if I could without paying a penalty. It’s just so relaxing…finally! I want to come back. Maybe Lake Como, so late in the season, will be this cool.
28 September 2006 Liagueglia
Morning. Waiting for nonna. My room has those great wooden shutters on the window that block out heat and light, but still allow air. The floor is tiled, the ceiling is tiled, the bed comfortable, it is all very pretty. Rates are low in the off season, and the weather is perfect. Why would anyone want to come here when it was crowded? Wish I could stay on the beach all day under an umbrella, but perhaps Genoa will be interesting.
29 September 2006 Genova
Hotel Savoia is pretty cool. Pleasant modern rooms in a very old building. Antique Otis cage elevator from the 19th century with manual opening doors.
Walked to the aquarium today for a visit. I love aquariums. It’s pretty nice. Amazingly big fish; giant sea turtles. Pretty cool. Dinner tonight at Da Dominica, across town by taxi on Piazza S. Lorenzo, a suggestion of the hotel clerk. Nice tratoria, a maze of rooms, but we sat on the back terrace, which was quite busy. No menus. The waiter recited the things on offer and attempted to translate into English, though I understood his Italian better. An aperitif of slightly sparkling wine, a bottle of local Genovese white (and a half bottle when we finished that…actually they just opened another bottle and said drink what you want and we will charge accordingly. Antipasto plate of little marinated fishy things: an anchovy, salmon, eggplant, pulpo, more. Primi piatti of branzino-filled ravioli in a tomato cream sauce with clams, mussels and shrimp. Whole, grilled branzino, filleted at the table for a secondi. Skipped dessert, had a coffee. The bill for the whole thing was 90 euros. Seems like a bargain, especially for the big city. Everyone else was Italian. Waiter was nice and cute and his younger brother (son?) assistant was really sweet, if a little earnest. “Mama” running things. Very pleasant.
The hotel is great, although I think it’s not quite the center, so there’s not much open at night—shopping and café/bars by day though—it’s just at the Principe railway station. Some grand old churches and palazzos; would be a nice place to explore someday. Not many tourists here it seems (though I did stop the car while driving in to let two American teens cross the street!). Internet here is theoretical, but they said they haven’t got it working yet. Chatty English-speaking taxi driver on the way to dinner, he seemed quite proud of Genova and thought we should see all the sights. Well, off to the Gatto Rosso tomorrow. Now I’ll get back to reading Cloud Atlas, a pretty great book.
Amazingly almost nothing has changed in the three years since I was here last. It was a quick drive Saturday morning on the Autostrada to Lucca. We stopped there for lunch at da Guilia. Same good (cheap) food, same waitress, and her son…grown from a little boy to a very tall teen (14, she said). Had some of the beans with tuna I like so much, and then that delicious Macherroni (flat, house made pasta) with the creamy veal sauce. Arrived at the Gatto Rosso to warm greetings from owner Carlotta. The house, and the estate is not much changed. Still three cats, a flock of geese and a dog (Vita, replacing the dead Edo). Grapes harvested, but trees green and full of fruit. Apparently they own a large farmhouse on the estate as well…I can see it from out back yard…I wonder if she rents it and how much, it would be great for a large group. Still the too small bathtub…nonna is in there now trying to take a shower in it! There will be water everywhere. {Note, Gatto Rosso is the nickname of the rental house on the agricultural estate…the actual name of which I will not reveal here, as it is a fantastic place and an amazing bargain, and so not surprisingly has very limited availability.}
Saturday late afternoon we braved the supermarket; the COOP market has moved to a much bigger location a few blocks farther away. We loaded our basket full of goodies and got in line, only to discover at the register that they no longer take credit cards! Fortunately they have an ATM machine in the store, and although the market was very crowded, the cashier was quite nice and helpful about the whole mix-up. Nonna had trouble with the ATM, as she kept asking it for 30,000 euros, but fortunately my Amex card worked in it fine. The groceries are still much cheaper here than at home, and a much better selection of fresh items as well. What we bought would have cost three times as much, at least, at Whole Foods.
I used Ermintrude (that’s what we have named the Tom-Tom satellite navigation device) to locate the HUB gay club outside of Lucca. It really is less than ten minutes from the Gatto Rosso. The device guided me right to it. I went back a little after midnight on Saturday hoping to catch some gay Italian nightlife, but there was nothing going on…parking lots virtually empty. Having found the club, now I wish I could find out when it was open!
Ermintrude is a great help…sometimes. Can save a lot of frustration getting in and out of big cities; and sometimes she’s great at guiding you directly to your destination. Sometimes she gets confused…certain towns, and especially narrow streets are not so good. Sometimes she loses her satellite signal, or her battery power, at crucial moments. Sometimes you can’t tell which street you are meant to turn on until you have passed it. All in all though, it’s a help, just not an absolute. One still has to keep an eye open for directional signs, and having a good map is an essential backup.
Sunday we had a big lunch outside at the Osteria de Meati, also unchanged since our last visit. Pasta and a big rare bistecca. I love my Italian Sunday lunch. Later on Sunday we decided to take a drive, north of Lucca, to the hill town of Barga. Very high up and very steep. Mostly closed up since it was Sunday, but I did climb to the very top to see the Duomo, a pretty cool, very austere, almost windowless, large, Romanesque church. A little farther down was another pretty little dark church, this one redone in the 18th century. Fantastic views from both over the countryside. We had a lemon sorbet at a gelateria that was open; the woman there spoke flawless English with an English accent, but she amused herself by speaking Italian and listening to my garbled responses.
Driving back to Lucca the road was very congested. Lots of traffic around Lucca in all directions, not quite sure why. We did pass a big carnival, with lots of neon-lit bolted-together rides, outside the Lucca walls. I would have liked to have gone to it, but inquiring at the tourist office on Monday, apparently Sunday was the last day. They said there were lots of fairs and events in Lucca through September, but everything ended with the end of the month. Indeed, on Monday in Lucca, they were tearing down the market sStalls on the San Michelle square. We paid a brief visit to Lucca on Monday, and lunched at the tratoria de Leo. It was packed and bustling. Food was simple and very good…bean soup, rissotto, tasty roast veal slices with excellent potatoes. A stylish woman next to us showed us a picture (half page, full color) of the restaurant in the September 24 issue of The New York Times. The lead article was about eating in Lucca!
We will probably go back to Lucca this afternoon, around 4. The shops open from 8 to 1 and then again from 4 to 8. Very Spanish! I want to do some shopping.
4 October 2006 outside Lucca, Italy
Sunny day today. We leave in an hour to go to Pisa to pick up Jim Laur et al at the train station. Giving ourselves and hour and fifteen minutes to make the half hour drive…just in case. Though I did program Ermintrude to find the station, and I checked it on a map.
Yesterday was a pleasant day. Midday we took a drive over the mountain that lies south of Lucca and East of Pisa—a tiny winding road to the summit and back, through a few historic towns and saw a few old Romanesque churches (all closed of course). We didn’t really stop and walk around any of the towns (too much for nonna), but the drive was nice. Went into Lucca around five, when the shops have re-opened and it’s getting lively with locals again. We had a coffee, then shopped some, at the good bakery Gusti; and I bought toothpaste and contact lens solution, and Nonna bought another Manderina Duck purse (for home use). We walked around the shopping streets, to the old amphitheater piazza, then got lost coming back. Nonna had to walk part of the way on the top of the walls—it’s nice up there, but I thought it was going to kill her. Actually she held up pretty well. We had dinner, early, at da Guilia. Many Americans, but the staff treat us like regulars now. A big dinner too: mixed antipasto, two orders of the house made maccheroni, and liver for nonna and veal in some chopped tomato sauce for me. Even a slice of torta verdura (Lucchese vegetable tart that tastes oddly like gingerbread, despite being green.) Very tasty local Fabianno red wine, pricey for them at 15 euros! Even with the wine dinner cost only 61 euros.
4 October 2006 outside Lucca, Italy
Uneventful drive to Pisa to pick up Jim, Bea and Pat. We went to lunch at that nice Osteria in Pisa then I drove them to their hotel in Lucca. Actually drove to their hotel, in the center of Lucca ( a bit insane that; and even worse trying to drive out; was saved by an English lady on a bicycle who tapped on my window to tell me how to quickly get out of the city as bikes, pedestrians, and mothers pushing strollers enveloped my car as if it wasn’t even there, on one of the tiny, semi-pedestrian streets that make up all of central Lucca.) The hotel is wacky. They have kind of a cool apartment in a building around the corner from the hotel; it’s a residential building and very private. Not sure what the rooms in the hotel itself are like. They seem to find it acceptable, even fun, even after the 5 star luxury of the Hotel Bristol in Vienna. I wandered with them a bit after check-in and then went to the internet café, where I found I could plug in my own computer (happy day). Then I drove here to pick up Nonna and we went back and had dinner at Tratorria de Leo. Our second meal there, and I am really liking that place. I had a great piece of grilled pork. Started with ravioli with butter and sage, though Jim’s Tortellini in Brodo looked great too. Love the lively atmosphere.
5 October 2006 Lucca (Pisa)
Today I drove everyone back to Pisa to see the monuments: Baptistery, Duomo, Cemetery, and of course the tower. For the first time, I paid the 15 Euros and climbed to the top. Great views, but you really know it’s leaning when you are on the top of it! They let very few people up at one time (and you get a half hour, start to finish); but it was not crowded; the tour buses come in the morning I think, and it’s late enough in the year now, that things are not too busy—though the weather (mostly) is great.
After Pisa, we came back to the house here, and had some prosecco, then we went to dinner at Meati. Did a big family style meal, with shared antipasti, four primi (gnocchi with shrimp, fetucinni with mushrooms, rice with herbs, and ravioli with ragu), then shared two big steaks, one with rucola and one with porcini mushrooms. Food there is great—and very cheap, except for the steaks.
6 October 2006 Lucca
Our visitors wanted to stay in Lucca and shop, so we joined them for lunch at Gigi, a cute tratoria near their hotel (and one that was also mentioned in the NY Times.) Was another great, inexpensive, local place. Full of Italians. Nice outdoor space on the square, but we had to sit inside because the terrace was full. I had a pasta with shellfish and a carpaccio (though I was tempted by baccala fried with tomato sauce.)
We wandered around the city, looking at churches and shops and stuff (even wandered over to the east end beyond the canal, where I’d never been and where there really isn’t anything of note). Nonna and I went home to get our laundry inside, then we went back to meet them for dinner at Giulia. I ate way too much, considering I had lunch that day. I had my tuna and bean antipasto; a soup; and …in honor of Mr Logan…the tartare cavallo, which was, I must admit, really, really tasty. Jim ate a big meal too…I don’t think Pat and Bea were that hungry, and Bea was not impressed with the macheroni I recommended (she later confessed that she likes her pasta overcooked.) It was a beautiful day, warm and very sunny—I actually got too much sun.
Jim and family are very taken with Lucca, and like wandering around the town very much.
7 October 2006 outside Lucca (Viareggio and Livorno)
So we decided that the next day, Saturday, we would take advantage of the good weather and drive to the coast. Naturally it rained all day! We did walk around Viareggio. We had coffee in a café, and walked down to the beach—the water was a very pretty green in the overcast and drizzly sky. Then we drove on to Livorno.
Sadly, no reason to see Livorno at all. A couple old coastal forts you could see from the car; the rest of the town unremarkable. Dull duomo, completely rebuilt after the war (and closed), a network of canals, not particularly picturesque, with another shut up church. Actually everything was closed (it was between 1 and 4, so the stores I could understand), not even cafes were open. No one was around. It was all very desolate, and rather depressing. The rain didn’t help. We finally found a lone bar/cafeteria that was open, with one table occupied, and we went in and ordered some pasta (very cheap, like 3.50 euro a plate.) While we were inside, this torrential storm broke: thunder, lighting flashes, torrential rains, wind, the rain driving sideways, the street flooded, the rain rushed into the café under the door flooding the floor! It was quite a scene. Fortunately Jim and I were able to get from the café back to our car by traveling the whole way under arcades (they must get a lot of rain in Livorno) and then we drove back round the square to pick up the ladies. No one liked Livorno much; the storm was the highlight of the trip.
We came back to our house to rest up, the storm broke and the sky cleared. I took Jim for a walk to see the “town” of Cerasomma, then Carlotta sent us some hot fresh baked bread, so we ate bread and drank a bottle of Vernachia de San Gimignano (very light and refreshing).
We drove back to Lucca for dinner at eight, a place Jim found on his wanderings. A bit stuffy and catering to rich Americans—and all rich Americans seem like Republicans to me. I thought the food was good, but no better than the other places we eat in Lucca, and the prices were double (still, not outrageous). But the atmosphere was lacking, and the formality unnecessary. Jim had booked it because he’d seen their nice courtyard terrace (too cold for dinner) and not the over-formal dining room.
8 October 2006 outside Lucca
Last night Jim and I went to the HUB disco, only five minutes from the house here! It’s supposed to be the biggest gay club in Italy, and I believe it. It was packed too. It was great to have Jim to go with, as I think we were the only non-Italians there. But for the rest, they must have come from all over northern Italy. Very diverse group (though trending toward young!) gay boys, lesbians (lots), gay boys with their girlfriends, maybe even a few actual straight couples. Many different looks and fashion statements: casual, dressy, International Male(!), eighties. Showing a lot of boxer underwear is not the style here—but showing your butt crack is! Also lots of wild hair. The common denominator, and so typical…everyone was thin. Thin to very thin. How do they do it?
The club itself was really nice, obviously lots of effort put into it. A huge indoor dance floor, a huge outdoor terrace with gazebos (for smoking, for quiet, and with better lighting than indoors), a small outdoor dance floor (techno, while the music inside on the big floor was very eclectic—they played Tainted Love—and euro-pop.) Lounges, several bars. Admission and buying drinks took some puzzling out. Various lists (for discounts) and a short line for general admission (pricey). But you don’t pay going in, you just get a colored card. Then you take it to the cashier at the bar and pay your entry fee (a pricey 25 euro for us non-list folks; I think there is a 10 euro or more discount depending; there were many colors of tickets). You get an exit card and a drink ticket. Then you stand in line to get a drink from the bartender—everyone is ordering fancy cocktails (Americano’s and such) so it takes a while, even though the attractive bartenders are quick.) We had vodka tonicos, easy to say, easy to make. There was something for everyone: go-go boys, a brief drag show, eclectic music, cute boys and girls. The staff was very friendly, and helpful, despite our complete lack of Italian (limited English was spoken by some, enough to get us by.)
It seems to be open every Saturday night, though I have no idea why it wasn’t open last Saturday. By the time we arrived at 12:30, it was packed already and a throng at the door. I think it’s worth showing up smack at 11:30. They do have convenient parking, for 2 euros. Drinks are expensive (7 euros?) but strong. No tourists, because it’s so hard to find, I think, being so far from a city center; you absolutely have to have a car to get there, and I was a bit concerned about all the cute boys driving home drunk—and they were pretty drunk by the time we left at 3:30. Not sure how late it’s open. Typical Jim: he saw a hairdresser from Lucca there and then he chatted briefly with a waiter from a café in Lucca he’d been to. It was fun; actually the most fun big disco I’ve been to in a long while. Everyone seemed to be having such a great time (because being gay is still rather a private thing in Italy) and there were so many different “types” there, and much flamboyance and over-the-top looks. It was one of those times though, when one longed to speak the language a bit, so one could talk to people, ask questions, be involved more than as just an observer.
Today, I plan a Sunday lunch with Nonna, and then to meet Jim & Co. in the late afternoon for ice-cream and shopping.
10 October 2006 outside Lucca
Sunday was a quiet day. The weather was beautiful—sunny and warm—and indeed has remained so. Nonna and I had Sunday lunch in the garden at the Osteria di Meati (gnocchi, riso, and steak) and then went into Lucca in the late afternoon. Lucca in October is not closed to cars on Sunday, nor is it thronged with people; just an ordinary afternoon, with a lot (but certainly not all) of the shops closed. We had ice cream with Jim et al, (not at Turandot, which was closed, but at the place on the opposite corner of the piazza). Nonna, Pat and Bea sat there all after noon, while Jim and I went looking for bookstores, and the outdoor book market. Some fun old things at the book market, but too bulky to buy. I did get an English/Italian Touring Lucca regional guide at a bookstore. We came back and had another drink at the little café, and Nonna and I left Lucca about 6:30. We just had a cold supper at home.
Oh, I also explored some hotels in Lucca. Jim says the Le Torre was nice enough, with their room in the private annex, but not too great on service. The promised shuttle service and the free internet didn’t seem to exist. And when Jim arranged on Sunday to have them driven to the Santa Anna gate so I could pick them up, the staff on Monday morning knew nothing about it. I’m not so impressed with them. I am impressed with a little hotel I found off the Piazza San Michelle, The Picollo Hotel Pucina (across the street, apparently, from the house where Puccini was born.) Really cute lobby, great location, nice guy at the desk, and cheap at 68 euros a room. It seems really nice. Another nice looking choice is La Luna, a bigger hotel, with more services, near the amphitheatre. It’s rooms start at 110 euros however. Also saw a super swanky hotel, very elegant, but small, with a fancy restaurant and beautiful courtyard. It’s called Hotel Noblesse, but it’s in the 400 euro range, so it’s right out…and no doubt filled with rich American Republicans as well. The Hotel Universo, on the Piazza Napoleon, looks fun—it’s a grand 19th century hotel which seems to have resisted modernization; no idea what the rates might be.
Monday, we picked up Jim, Bea and Pat so I could drive them into Firenze, to the Hotel Silla. Didn’t get underway until about noon, due to complications with the hotel, Jim leaving his credit card at a store, etc. Nonna rode along too, so everyone had to sit with bags on their laps (except me, as driver). Pat and Bea have so much luggage…like four bags each, some of which are huge. Anyway, got efficiently to the Silla, from the back road down the mountain, with a stop at the Piazza Michelangelo for the view. Beautiful day…even the quick snaps I took with my compact camera show what a nice day it was. Got them into the Silla, and they let me park in their garage long enough for us to have salads for lunch at Zoe. They have a nice triple on the third floor (I didn’t know the hotel was that big, having never stayed above the first floor!) I look forward to staying there again when we visit Firenze.
Drove home and made some prosciutto and melon, and pasta, for dinner. Cooked up the porcinis from Carlotta, but I think I waited too long, as they had lost much of their flavor. I guess you should eat the fresh porcinis when they are really fresh. Had good fresh macherroni from the supermarket though.
Nonna has been going strong; lots of walking, and getting her stamina back. I was having high hopes for her, but last night she hurt her back (somehow, she was just standing in the house doing nothing) and today she can barely move. So we will see; I was hoping with the continuous exercise she would regain some of her mobility, and it seemed to be happening. Also, with the exercise, she seems to be sleeping much better. I will hope this new period of invalidism will be short lived.
12 October 2006 outside Lucca
We had dinner at Da Guilia again on Tuesday night…just a few people there, mostly Italian. We are real regulars now. Macheronni and a pressed chicken. Yesterday we decided to see the sights of Pistoia, so we made the thirty minute drive on the Autostrada. Had a lot of trouble parking (it was market day, and they were shooting a movie or something!) but finally found a place. I had forgotten to bring a guidebook with a map though, so we didn’t know where we were! Just next to a big church that was closed up. We wandered toward what we hoped was the center, and I spotted a bookstore where I got a city map for six euros (a very detailed, very large map of Pistoia!). We were near the center, though we’d taken a sort of round about way there from the car. It was just time for everything to shut up for lunch (the market was closing, and of course all the shops) so we decided we might as well have lunch. We were on a little square and sat first at an outdoor table at what I soon realized was a Czech beer pub (!), so we moved to a wine bar (no food) and then to a charming restaurant next to it. Had a table on the street, and was consulting my map to see where the duomo and main piazza might be. When I got up to go to the toilette, I found out, as the other end of the restaurant opened on to the Piazza, and had tables overlooking the baptistery! The restaurant was called ‘la Botte Gaia’ and it was really excellent. I had a delicious pumpkin soup with chestnut and big slices of fried proscuitto, and then a salt cod with garbanzo beans. My mother had an excellent risotto and then a grilled ham and cheese crostini that she couldn’t finish. We had some white Vernachio de San Gimignano to drink. It was really a nice lunch—pleasant table, great food.
It was a warm afternoon. We walked to the Piazza after lunch and visited the Cathedral (S. Zeno). It was very old, very large. Romanesque, very few windows, roman columns (I believe), very elaborately decorated truss roof. Bits of frescoes remained along the upper parts of the walls. Great baroque altar, obviously added centuries later, rather gaudy. Most famous treasure is a solid silver (very large) altar, locked up in a side room with the lights off. I bought a brochure with a picture for a euro. Baptistery was pretty, typical black and white striped octagon, but closed. Large L-shape square with a number of gothic buildings surrounding it, one open, with a courtyard and frescoed vaults. We walked next to Santo Sprito, another old Romanesque church, the façade never completed, and the interior completely remade in the baroque style. Pistoia has quite a few churches and monasteries and convents within the remains of its ancient walls, but it would have been too much walking for Nonna to try to find them all. We walked back to our car, hoping St. Sebastian, the huge church we parked next to, would be open, but it was locked up tight. I decided to skip the Autostrada and take the scenic route home…unfortunately it wasn’t that scenic—suburban sprawl, traffic, etc. I liked Pistoia though, definitely worth a day trip. We had dinner at home. Today, later we are going into Lucca. It’s partly cloudy…not the bright sun we’ve been having.
I should mention that I really like that in Italy they have gas stations where a boy will fill your tank for you. Even if it does cost nearly 70 euros to fill up the Peugeot.
Not getting a lot of news here in Italy. I think I’ve only bought the Herald Tribune twice. And CNN International (the only non-German language TV we get via the satellite) is awful…practically information-free. Last night turned it on to find a small plane had crashed into and apartment building on New York’s upper east side—the reporters knew nothing of course, but they talked and talked, basically trying to instill panic through wild speculation about terrorism. Turned it off.
13 October 2006 outside Lucca
Lazy morning around the house yesterday. Drove to Lucca around three. Coffee and gelato at Turandot. Shopping. Nonna bought a sweatshirt (an American brand, expensive) and prescription reading glasses (a bargain, and ready in 30 minutes!). Wandered around the town. Had dinner (early, 7:30) at Tratoria Leo, not too crowded. Sat on the sidewalk, weather was cool but comfortable. Our waiter, a cute, effete Italian boy with glasses, was very enthusiastic with his English. He spoke well, and obviously enjoyed it. Said he learned it all from working in the restaurant, and from the internet. His name was Marco. They seem to have given him all the English speaking guests to deal with. My mother was eavesdropping on the couple behind us, as Marco had to explain to the young woman what ravioli was. My mother said to me: “I thought they were from Colorado, not Mars.” I left him a big tip. (I ate tortellini in brodo, roast pork, roast potatoes, fagioli e cipolini, and torte di fiche e noci.)
Today, bright sun (yesterday a cloudy morning, sunnier afternoon, warmish evening). Have decided to drive to Volterra—a longish drive, but why not.
14 October 2006 outside Lucca
Yesterday was quite an active day, with my decision to visit Volterra, a 90 minute drive each way. Of course we arrived in the vertiginous mountaintop city just in time for lunch. Ended up in quite a fancy restaurant (a member of the association piatti boun giorno) called Del Duca. Food was excellent, though we did not opt for a full lunch. We split a starter of proscuitto of wild boar served with a hot cheese sauce and toast. All very delicious, though I was never sure of the proper way to combine the elements. Afterwards I had a very tasty rabbit haunch, cooked in butter with little green olives and kapperappeltjes (still don’t know what they are in any other language but Dutch). Nonna had a pasta with truffle slices on top. We had a dessert of semifredo with vin santo jelly (interesting, that) and little crumbs of chocolate biscotti. Not as stellar as the savory courses. A glass of prosecco, and glass of very nice house red from the region. Slightly pricey, but only by comparison with the places we usually eat in rural Tuscany. Would be good for dinner.
After lunch we trekked across Volterra (a very small town) to the Etruscan museum. It’s filled with artifacts (all uncovered locally) from the Etruscan period, about 9th to 1st century BC. Hundreds and hundreds of funerary, or ossuary boxes. The most beautiful are the Greek-influenced (in carved alabaster) from 2nd and 3rd century BC—a reclining figure of the deceased (banqueting) on the lid, and elaborately carved scenes on the sides. They literally have hundreds of these. Along with urns, coins, oil lambs, candelabra, bronze figures of people and animals, jewelry (funny how earrings have not changed in 2500 years), mirrors, pots, etc. It’s all housed in this dusty old palazzo and things are just stacked everywhere. Only a few visitors. I like the old fashioned-ness of it, it’s a very 19th century sort of Museum. My mother said—“think if there were an Earthquake!”—and it’s true, everything would just come crashing to the floor and be shattered into a million pieces. One is kind of amazed that the Getty foundation doesn’t swoop in with a billion dollars and build a state of the art modern museum; but I do like the unassuming charm of this one.
Visited the cathedral and the baptistery too. Small octagonal baptistery with only one façade finished in striped marble. Romanesque church, fairly large, with some interesting later paintings—a large, rather sexy St. Sebastian, and likewise a young Jesus teaching in the Temple (I’m fairly certain), with, incongruously, very cute naked boys lounging in the foreground. Elaborate, gold-leafed coffered ceiling, not sure from what era.
We bought a few alabaster doo-dads, and I got the small catalogue from the Etruscan museum. We drove back, taking a rather unusual route via Pisa…the route planned by Ermentrude, rather than our usual straight line route through Pontaderra (the road we took down). It was faster perhaps, a chunk was on a free stretch of autostrada, and would have been faster still if we’d stayed on the autostrada from Pisa to Lucca, rather than wending through the Friday night traffic on the local roads.
Been gone four weeks, with two weeks and four days left. So strange how time distorts in travel…in a way it seems like I’ve been gone forever, California a distant memory, and one easily forgotten. Then too, one feels so busy, that the days seem quite rushed…then fade into a suddenly distant past. Still warm and sunny, a beautiful autumn. The signs of the season are around us though…the grapes have been harvested, there are sounds of gunshots from the hunters, everyone is selling and eating porcini mushrooms. I expect to see game on the restaurant menus any day now. Just hoping it stays warm and dry for two more weeks. The weather is perfect.
Logan and Randy arrive tonight, 8:15 at Pisa airport. We have a 9:30 dinner reservation in Pisa, so I hope their plane is not delayed. I hope they are not exhausted from the trip, and from the 4 hour stopover in CDG. Should be a busy week ahead, with Pisa, San Gimignano, and Siena to show them, as well as Lucca.
15 October 2006 outside Lucca
Logan and Randy arrived right on time Saturday night at the tiny Pisa airport, in a tiny commuter jet from Paris. We met them there (excellent directions into the airport courtesy Ermentrude) and arrived early for our 9:30 dinner reservation at La St…. (also easily located with the GPS system.) Same place I ate on my first trip to Pisa eight or so years ago, I did vaguely recognize it, same husband and wife owners. Menu with a heavy emphasis on seafood, dinner was quite good, and portions were huge. Shared some starters: octopus, caprese, and porcini salads. Primi: I ordered vongole, it was a plate so large I thought it was for at least two people, but no, everyone else got a pasta too, randy a risotto with squid ink, Nonna had fettuccini carbornara, and Logan had gnocchi. It was enough to eat, but we went ahead and ordered two segundi anyway—a mixed grill of fried fish (sardines, calamari, squids) and some rouget in a red sauce. Came back to the Gatto Rosso, and Randy, surprisingly was energetic enough to want to go to the Saturday disco. So we headed to HUB about 12:30, arriving just after the rush this time. I said I had been there the previous week so the color coded entry tickets we got this time only cost 15 euros instead of 25. A nice surprise. Not quite as crowded as the week before but still basically the same. Lots of cute boys, an act…not drag, but a Eurovision singer, I am guessing (her song, “Boys, Boys, Boys” had Eurovision written all over it; I’ll have to ask Martin), go-go boys, cuter than last week. Just fun people watching. We stayed until three and then made the quick trip back to the house. (After all the wine at dinner and two gin tonicos at the club, I was glad I didn’t have to drive far.) Poor Randy had to sleep on the couch, as he couldn’t check into his hotel until Sunday.
We had breakfast and then Logan and I drove Randy into Lucca. Parked outside the gate, and carried his bags to the hotel (fortunately he’s a light packer). I had considered trying to drive into the hotel again, as I did for Jim, but I’m glad I didn’t as there was a special, city wide flea market that Sunday! Anyway, Randy’s room is even farther from the Hotel than Jim’s was (though much closer to our usual entry gate, so that is good. A cute room, but with the same set up as Jim’s: a private bath, but outside the room. His room does have two nice windows overlooking an enclosed courtyard. He says the bed is not bad. I am beginning to wonder if they have any rooms in the building where the lobby/breakfast room is though. It’s definitely an odd hotel—though good if you crave privacy; sort of like having an apartment in Lucca.
After we got him settled we went back to the car and picked up Nonna and went for Sunday lunch at the Osteria de Meati. Great weather again, and a great lunch on the back patio. Crostini and lardo; riso, fettuccini fungi and the house pasta, a macheronni with a ragu, then two big chianini steaks. Dropped randy back in Lucca for a nap, and napped myself at the Gotto Rosso. Around eight we went back to Lucca, just to meet Randy (lots of traffic; and they had just torn down the flea market stalls). Everything was closed of course; but we did have coffee, and walked around to see the monuments by night.
16 October 2006 Lucca (Pisa)
Today we took Randy and Logan to Pisa. Turned away for lunch at our favorite restaurant (I hadn’t planned on lunch, so hadn’t booked, but when we got there everyone was hungry.) We found this cute little student hangout with a back terrace (I don’t even know the name) that was super cheap and cute—full of smoking university students. Pastas and salads, everything was under 5 euros and pretty good. I liked it a lot.
Afterwards we stopped at the hospital chapel of S. Chiara to see the thorn from the crown of thorns (brought to Pisa in 1266.) Then back to the Campo de Miracoli for the monuments. The same tour we did a week ago with Jim et al. Not at all busy, pleasantly uncrowded in fact. The Rolex watch sellers almost outnumbered the tourists. Let Logan and Randy climb the tower, as I had done it the week before. I went off to find a pharmacy to get Nonna something for her mosquito bites (which were making her cranky). After some wandering, found the main shopping street—I’d forgotten how nice it was—didn’t have time to linger though, just stopped in an old fashioned pharmacy, very cute, and bought what was recommended to me.
We had dinner tonight a de Giulia, our last visit this trip, I suppose. It was surprisingly busy, and we had to sit for the first time ever in what I call the sale de tour buses, as the front room was full. They put a few more Italians in there as well, so it was fine (we did have the English speaking—sort of—waiter though) and the room is cute. Had the favorites: mixed antipasto, tuna and fagiole, macherroni, horse tartare for me and Logan, veal stew with olives for Nonna and the flattened chicken for Randy. Some very tasty spinach that Logan ordered on a whim. Nonna had her panna cotta with strawberry sauce. The blonde lady wasn’t there, and the dark haired woman was so busy when we left, we didn’t really get to say goodbye. Kind of sad.
Anyway, tomorrow we are off to San Gimignano and Siena.
17 October 2006 San Gimignano
San Gimignano hadn’t changed much since my previous visits. It’s far too touristy, but still rather fun (and impressive) to visit. If you step off the main street, it can be strangely deserted, we found to our delight. It was late afternoon that we spent there, and it wasn’t that crowded, really. We had excellent pizza (wish I knew the name of the place, I only know how to find it) and then excellent gelato. We visited the small Romanesque Cathedral, with it’s fantastic frescoes of the old and new testament stories. Nonna sat in a café while we went off to see the monastery church. We all had a coffee, then she joined us for the walk up to the fortress, and the amazing view of the surrounding countryside. We just missed the sunset (the sun had slipped behind the mountains anyway) but still a very beautiful, almost timeless view.
We had dinner at a tucked away little restaurant that I discovered on my last visit—but discovered too late to eat at. It looked good, and so I had always wanted to go. Turned out to be really excellent. (It’s called Rondo, in some cellar rooms on an obscure side street.) It didn’t hurt that there was an incredibly cute, very friendly waiter—his name was Omar. But the food was outstanding. Highlights included a trio of soups: cavalo nero, onion, and cream of potato; and more I don’t remember althouh I have the menu among my papers.
18 October 2006 Siena
The drive to Siena was easy (even though Ermentrude’s power was dead when I tried to turn her on this morning—the danger of relying on technology.) We only had a little rufusing about the walls of Siena before we found signs which led us to the hotel and its on-site parking. The Hotel Athena is nice—modern, without a lot of character, but very comfortable and convenient, and very service oriented. Logan forgot to bring his passport, despite my reminding him, so at the hotels we’ve been sort of pretending he doesn’t exist. This silly registering one has to do with Italian hotels. You also have to show ID to use the internet in Italy—they make a copy for the government, some anti-terrorist law—absolutely silly.
We got to Siena and walked down to the campo. Sat at a café for the view. Had sandwiches and a glass of wine and coffee for the outrageous price of 55 euros—well, you pay to sit on the campo, it’s silly. This evening we found a better café, still on the campo, to have our pre-dinner drinks—four euros for a campari/soda, much more reasonable (at the bar il Palio). After our afternoon snack we walked across town to the San Dominica church to see the head (and finger) of St. Catherine. I bought a bunch of postcards, of course. The church is otherwise unremarkable. Walked back (past St. Catherine’s house), Nonna complaining of the hills and the length of the walk. Rested in the hotel and downloaded emails for a while. A little after five Randy, Logan and I walked to the Duomo and spent quite a lot of time inside. The façade, sadly, is completely covered in scaffolding, but it does have one of the most interesting and impressive interiors in Italy. The inlaid floors were uncovered. We also visited the ‘crypt’ which I had never seen before. It’s not really a crypt, but an old pilgrimage entrance to the cathedral, which was buried when the church was expanded and the baptistery built. It actually sits between the dome of the baptistery and the floor of the cathedral, and had been filled with dirt and debris until it was accidentally rediscovered in 1999. Because it had been buried for 600 years or so, the surviving paintings (not frescoes, but images dry painted on the walls) are brilliantly colored and without any alterations or restoration. It’s beautiful (though much was lost in expanding the church). We were the only people there. The Cathedral too, late in the day, was mostly empty…it’s mobbed most of the day. We were too late though to go to the baptistery, it was closing…it wasn’t yet 7, the official closing time, but it was empty and they wouldn’t let us in. We went for a drink and waited for Nonna to walk from the hotel and join us. She’d been walking well…lots of walking the day before in San Gimignano, and again today, but now her hip seems to have given out.
Great dinner tonight dinner at Osteria di Logge, just off the Campo. It’s a really cute restaurant with fantastic food. I had: first a chunk of fatty bacon cooked with a few beans; then a ravioli stuffed with potato puree and mozzarella, then fried rabbit, then a rich chocolate ‘soup’ with lemon sorbet (an odd but delicious combo). Other dishes included two tasty octopus tentacles, pasta with sausage, rare sliced steak, and delicious rack of lamb. And another dessert of warm chestnut mouse with cassis sorbet. Chianti (1999) of course. We started off with a cute young waiter, but ended with some of the more experienced servers. Everyone was very nice, including a woman who I think is the owner.
Randy, Logan and I walked back from the restaurant, after putting Nonna in a taxi to the hotel. She was very happy that I insisted; I’m glad that I walked though. On the walk back, passed a bar full of gays on the same street as the restaurant. Not a gay bar, just a typical Italian bar, but all gay guys, inside drinking and on the street smoking. Farther along toward the hotel, spotted a rather surprising scene of a guy giving another guy a blow job in a dark little square by a sculpture of a Panther, off the fairly busy lane leading to our hotel. Who knew Siena was so gay? Who knows what you might find, prowling around the dark Siena streets?
20 October 2006 outside Lucca
Change in the weather yesterday afternoon, just after we returned from Siena. Cloudy and a light but steady rain, then a heavy rain through the night. Today it’s chilly and overcast but dry, though occasional showers are forecast (by Carlotta, who always seems to know the weather.)
Yesterday we didn’t get up to much. A quick visit to the baptistery in Siena after breakfast, and an easy drive back to Lucca and Cerasomma. A quick visit to the COOP with Logan, then lazing around the house in the rain until dinner. Ate at Leo, bean soup and roast pork. Logan had the pumpkin ravioli and the rolled roast veal, which was really excellent. Randy had a combo of boiled tongue and chicken leg—not sure why the combination. I didn’t try it. My mother had a particularly tasty spaghetti pomodoro, and a stew of chicken, tomatoes and olives. Lemon sorbet with sage for dessert—not as interesting as the melon with peperocini, though.
Today is our last full day in Lucca…so Logan and I, at least, are going in to see the churches, and have a walk around the city walls. Nonna is suffering with a painful hip.
Logan and I drove into town in the late morning and met Randy. We had coffee at Turandot, made a dinner reservation at Giglio; walked by the Cathedral and on to lunch at Gigi. Nice table on the small terrace, as we arrived just ahead of the rush. We ate light (one course each) so as not to spoil our dinner—but everything we had was fantastic. I definitely wanted more; and in retrospect was sorry we had not had a light lunch at Giglio and a big dinner at Gigi. The food was better and half the price, another super cheap tratoria like de Leo and de Guilia. I had spaghetti with seafood: mussels, shrimp—simple but really tasty, with excellent pasta. Randy had a terrific looking seafood stew, mostly octopus, served on a big slice of toast, in a broth. I think Logan had bresola and rucola, though I may be misremembering. Everything coming out of the kitchen looked great, and the patio was lovely, and the casual atmosphere charming.
After lunch we visited churches. I got us lost going round the Piazza Ampiteatro, so we visited a church I wasn’t expecting. Then finally found San Frediano, with its impressive mosaic façade. The Chapel of Santa Zita was closed—under renovation—but the saint in her glass vitrine was on display in the main church. From there we ascended the city walls and walked halfway around the city atop the walls. It’s a lovely park-like promenade with attractive views. Most of the trees were still green, but some were turning and losing leaves, depending on their orientation. We passed the Casa Cura de Santa Zita—a rest home that looks like a luxury hotel; and we passed a penitentiary (inside the city walls; I never knew it was there.) All over the city they have been setting up fully enclosed tents; they started at Piazza San Michele, then in front of the Cathedral, the entire Piazza Napoleon and a big grassy area outside the walls. I never did find out what event they were for. We came off the wall on the other side of the city and visited the Cathedral (with it’s “holy face”—a crucifix of miraculous origin, carved by saints, which then sailed itself to Lucca; that sort of thing). We visited also the deconsecrated church of SS Giovanni and Riparta with it’s interesting archeological excavations dating to the first century. Then onto gelato at Santini on the Piazza Puccini, and a little shopping. Back to the Gatto Rosso to get Nonna and return for dinner at Giglio. Coming back Logan twisted his ankle—it looked bad when we got home. Giglio is a bit elegant, for which you pay double the price of the tratorias. The food sounded interesting, but while it was good, it was really no better than the places we’d been eating. Nice terrace, but so has de Leo and Gigi.
Saturday 21 October outside Lucca
Morning. Preparing to leave our country house. Raining this morning. With Logan’s twisted ankle, I am now dealing with two invalids. Neither of the them can walk, or want to go out in the rain, and there’s nothing for breakfast here. Carlotta gave me a little tin plaque of a sheep, it’s really cute.
Later, Hotel Silla, Firenze
Left Lucca in the morning, without a proper breakfast and in the pouring rain. Had a mediocre coffee along the way at the Autogrill. Checked into the Silla, and it looked like it was going to clear. Had salads under the tent outside Zoe. Decided to take Randy for a walk around the city while Nonna and Logan rested their various achy parts. As soon as we left it started to rain again, but I walked Randy in a great circle around the city anyway: Santa Croce, Duomo, Baptistery, Piazza Signorini, Ponte Vecchio, Pitti Palace, Santo Spirito. As I refuse to be burdened with an umbrella, I got soaked.
Took a taxi to dinner at Cibreo. Expensive (340 euros for 4) but really excellent. Attentive friendly service. Lots of great little antipasti: delicious tripe salad, tomato aspic, salted onions, chicken liver crostini, a few other things. I had a primi of pumpkin soup a segundi of a breaded room-temperature veal chop with tomato sauce; Logan had potato flan with ragu and a mound of raw fish over celery. nonna had polenta, and then a veal stew. Randy had mushroom soup and… oh I forget. Everything was quite delicious though. Desserts of flourless chocolate cake (a gift) and coffee bavarese (like flan) with dark chocolate sauce were outstanding. A pear tart and chestnut filled merangue were less spectacular. Altogether though, interesting, very good and different food. I’d still be happy to eat in the adjacent tratoria though, and pay half as much. We walked back to the hotel.
22 October Hotel Silla, Firenze
Took a very nice walking tour in the morning. Official, licensed guides, and ours was excellent. The company is Mercurio, and I would recommend them. Basic art and history of Florence –Ponte Vecchio, Piazzi Signorini, Duomo, then to the Academia (where they arrange admission) but still quite interesting. Our guide (Patricia) was knowledgeable and interesting. And I learned things I didn’t know: that Florence was ruled for a time by the Byzantine empire; that the important families lived in stone towers before they replaced them with Palazzos, that the white, green and pink marble on the Duomo represents faith, hope and charity. Her discussion, inside the Academia, of Michelangelo’s late, unfinished, slaves, and his early David was most interesting. Sadly, the room in the Academia filled with plaster study casts was closed for renovation. We couldn’t really linger in the Academia, sadly, as we had lunch reservations.
We took a cab to Omero, in the hills south of the city for Lunch. Nonna met us there. She was supposed to go on the walking tour, but her hip was too painful this morning. The weather was nice—it turned quite warm during our walking tour, and Omero has this fantastic view of the Tuscan countryside. We had a little salumi and crostini, and interesting mushroom and parmesan salad; then pasta: papardelle with hare for me and Randy; Spaghetti with ragu for nonna and (expensive!) white truffles for Logan. After that, two bistecca alla fiorintino. Good, but not really better than the ones at Osteria di Meati. Wacky ladies from Texas in the dining room. Our waiter was kind of surly most of the meal, but he cheered up toward the end. Randy tipped him 20 euros which I wouldn’t have done, but then I am always thinking Randy is over tipping. He gave the taxi driver on the way down an enormous tip, just because he thought he was so amusing (he was right out of central casting as a stereotypical young Italian Guido).
Logan, Randy and I wandered around the Boboli gardens a while. I came back and checked my email (free wireless now at the Silla, though the signal doesn’t reach our room; but it’s a nice first floor room on the front.) Around 8pm took Nonna out for a walk and we sat at Riviore, looking at the Palazzo Vecchio, drinking expensive Campari sodas. The evening was warm, but grew chilly with a weak breeze. Randy and Logan joined us for a drink, then we went for a little walk, had gelato (mediocre) and came back to the Silla. Not enough time in Firenze I fear.
23 October 2006 Hotel Silla, Firenze
I desperately wanted to take everyone to La Specola, the strange natural history museum of Florence, with the 18th century wax anatomical models. I marched Nonna there…up the road blocks beyond the Pitti Palace, only to find that the Museum—up six flights of stairs in a rennaisance palazzo that is now part of the unversity—has no elevator. I walked up and asked at the desk if they had invalid access. They told me to wait downstairs. And then two not very young and not very large men appeared and offered to carry my mother up the stairs! I was expecting, of course, a service elevator hidden somewhere. They looked greatly relieved when Nonna declined and went instead to a café for capuccino while Logan, Randy and I toured the collection of ancient stuffed creatures and gruesomely realistic wax corpses. It was virtually deserted, have just been abandoned by a group of school children. I felt badly that Nonna didn’t get to see it, but she sounded unimpressed by my descriptions. I think it is a fantastically cool place.
We had lunch outside on the Santo Spirito square, which has a number of pleasant cafes. Then we went shopping at Nonna’s favorite leather shop—the prices are surprisingly low.
Dinner was at one of my favorite Firenze restaurants—the fabulously bargainy and always delicious Casalinga. We had reservations, but were denied the pleasure of being led to our table under the envious gaze of tourists waiting in line (so much fun!) as it was Monday and not crowded to overflowing. The food, as always, was basic, traditional and delicious—and priced to encourage over-eating.
24 October 2006 Hotel Silla, Firenze
Logan had to catch an early flight to Paris to connect back to Los Angeles, so we didn’t even get to see him at breakfast. We went shopping at our favorite Florentine paper store (the somewhat hard-to-find and therefore inexpensive) il Torchio, then had a more leisurely departure for the scenic drive north to Modena.
Returned to a favorite discovery, the farm/inn-restaurant of Villa Giadello, east of Modena. The elderly owner is still here and hard at work. Our apartment was smaller and rather more modern than the one we had on our previous visit (we were in the new building), but the only disadvantage was the very narrow beds. (Randy told me, much later, that he didn’t sleep at all, for fear of falling off the bed, which was both narrow and quite high. He still refers to it as a “Nun’s bed.”)
Just a brief rundown on last night’s dinner (the reason we came, after all).
Sat down to a big stack of white plates. First offered a locally made wine—their own wine in fact, first a frizzante white Trebbianno followed by a frizzante red Lambrusco. The white is better—the red more resembling something teens would drink at a party. The food began to arrive.
1st: a platter of cold cuts, and a platter of pickled onions and pickled artichoke hearts. A bowl of puffy deep fried dough pockets (irresistible!)
2nd: A bowl of tortellini in brodo: chicken stuffed tortellini in a rich chicken broth
3rd: a cheese stuff pasta (larger tortellini) with butter and cheese
4th: roast pork in a dark balsamic gravy with roast potatoes and green salad
5th: desserts: a bowl of fruits in a liqueur; a custard and a chocolate pudding, and a plate of meringues and cookies.
6th: Coffee and a mysterious after dinner sweet liqueur.
Just finished a nice breakfast of good coffee, meat, toast, apple butter, pear juice and plum cake.
26 October 2006 Como, Italy
After dinner, our second night in Como. I’m fighting the onset of a cold…a little congested, not too bad, I’m hoping it will pass. Como is a really cute (almost too cute), really rich little city on the south edge of Lake Como, not far at all from Milano. It’s very pristine: clean, ordered, manicured…it seems almost un-Italian. Full of banks and fancy shops, and a beautiful lake front with promenade and park and marina. Our hotel, the Metropole and Suisse, is cute, if a little stuffy, but comfortable, on the Piazza Cavour with a view of the lake. We arrived yesterday, midday, and had lunch in the rather formal, and rather empty, hotel restaurant. It’s after the season here, so it’s not very crowded, which is nice, and the weather is great, but it gives this big resort hotel a bit of a forlorn feeling. The food was good, a little pricey, the service too formal.
After lunch, we discovered a funicular, which takes you up a steep hillside from the waterfront to the top of the mountain. It’s only a seven minute ride, so it’s not that far up. Great views though. It was sunset, I took some pictures; we had some really bad wine at the café up there—“all natural wine as made by the Romans before the bisth of chist.” It was fun though.
We found a neat little tiny restaurant for dinner. It’s called Nostra’damus, which must be some kind of pun in Italian. They had a very small menu, which they seem to change daily. After pressing our faces to the glass, we reserved a table for 90 minutes later, but it’s good we did, because every table in the little place was full by 8:15. All Italians except us, I believe. No translation on the menu, although the waitress did translate a few mysterious items for us. Started with a plate of artisinal salumis, and a polenta (of wheat or ?, it was dark brown) with a soft cheese melted on it. Unusual and really delicious. Had a risotto…your basic saffron, very rich though, and followed that with pork loin stuffed with sausage—really great but also just too much by then. Great place though. It’s on this cute little (tarted up, but historic) medieval street, just behind the shopping area.
This morning I went to the Duomo, a fabulous renaissance cathedral in pristine condition. Inside there are some amazing altars…a carved wooden one, a great renaissance altar, and a mad baroque concoction. Tapestries, and a beautiful vaulted ceiling painted with stars. The facade is a marvelous marble display decorated with statues of saints. (I took Randy and Nonna to see it late in the day…the facade was prettier in the fading light, but the interior was too gloomy by late afternoon.)
We left at noon to take the public ferry boat up the lake. The lake is dotted with cute little hillside villages and extravagant waterfront villas. We took an almost two hour ride to Bellagio, the halfway point, sitting on the open deck of the ferry. It was a lovely ride…cold in shadow, but very warm in the sun. We had sandwiches and cappuccini in Belagio, which was mostly closed up for the season. There’s one really extravagant hotel there, with what sounds like an amazing gourmet restaurant; but really there is not much there. Definitely just a resort spot. It made me glad we were staying in Como, where it’s pretty but also some real life going on. We came back on the hydrofoil, which took less than an hour.
Randy and I walked along the waterfront to a little early 20th century villa rotunda that turned out to be a monument and museum to Allesandro Volta, the scientist and inventor of the battery, and Como native. It was at the end of a very pretty little park, which also contained a fascist era (but rather nice looking) monument to the WWI dead; and a memorial to the resistance fighters of WWII. Italy often seems to forget what side it was on in WWII; one forgives them though because they are so good natured. I wonder that the people didn’t want to go to war anymore then than we wanted war with Iraq.
We had dinner tonight at Resturante Rino, oddly enough, a Tuscan restaurant. (It and the restaurant the night before, had been suggested to us by the owners of this cute little place we stumbled into that only served lunch; unfortunately we didn’t get to try it—they serve a different lunch every day; It’s next door to Nostra’damus.) The Tuscan place was really good as well, also quite small and full of Italians (mostly; there was a group of posh, well-heeled, elderly Brits). I had some crostini, fresh pasta with truffled duck sauce (I think they own the pasta shop next door as well) and grilled lamb chops with spinach. And some vin santo and cantuccini. The truffles were very nice, very aromatic (one of the crostini was a truffled something…all I could taste was truffle.
In the morning we are off to Strasbourg, the long drive through the Alps. Should be fun, and quite scenic. It’s the longest drive of the trip.
28 October 2006 Strasbourg, France
The Hotel Rohan is as nice as ever. Great staff, friendly and helpful. Haven’t done all that much while in Strasbourg. A little shopping. Some walking around. Visiting the beautiful red sandstone cathedral (such an unusual color)—though they are doing a lot of work on the tower and the north exterior. Took the silly boat ride around the city. Visited some gay bars—well two—with Randy. One a place of middle-aged queens who all knew each other, with comfy sofas (JJ’s) and the other a packed and happening teen hangout with really cute boys (and girls) and cheap drinks. It was very hot and we were conspicuously old.
Randy was happy to be in France (he likes the ethnic diversity and open homosexuality, which is lacking in Italy). Nonna’s becoming a little impatient with everything, (It annoys me particularly because I think it is an unpleasant trait I have inherited myself.) I think she’s ready to go home. I could use a week in Paris, alone. It all makes me want to run away to Europe—oh, I did that already!
29 October 2006 Strasbourg, France
Great dinner tonight, our best in Strasbourg, at the famous (justly so) Chez Yvonne. Fantastic foie gras and great choucroute (with liver quenelles, worsts, lard, duck confit, ham) and also excellent house wines…a very good Gewurztraminer (sweet) with the foie gras and a nice Riesling to follow. Lots of other great sounding things on the menu too, if you don’t want to be so traditionally Alsatian. The (small) staff was very nice and friendly and the place was packed with people streaming in all during our dinner (we arrived at 8). It’s the best place we ate in Strasbourg. Better than Strissel (booked by our hotel the first night); better than our return to Table d’ Alsace (the fish place), although I did enjoy my oysters. Strasbourg does seem to have a service problem though, all the restaurants seem understaffed and overworked. Not sure if it’s a chronic problem or if perhaps they have cut back to winter staff and are overtaxed by the unseasonable warm weather. Every place needs more staff though.
We decided to stay a third day in Strasbourg. For simplicity’s sake, and skip Reims in favor of two country inns on the route to CDG.
Having finished the fascinating but excessively self-conscious Cloud Atlas, I am now reading the aggressively self-conscious Extremely Loud & Incredibly Close.
30 October 2006 Marre, France
Leaving Strasbourg, we drove straight through to Verdun, where we had a tiny lunch in grand hotel/restaurant, Le Bistro hostellerie du Guy Hardi, where I’d really like to have a full meal sometime. They had cloches! Verdun seemed kind of cool, its buildings still showing WWI bullet holes in the stone, and a nice Cathedral with a beautiful Gothic cloister.
Staying the night at a funny little logis in Marre, the Village Galois. Cute, simple rooms, a nice dinner, and a (closed for the season) miniature golf course—all buried under autumn leaves. Dinner was good, a salad of warm rabbit in vinegar, and a piece of suckling pig, though I ate half of Nonna’s steak, which was better. Nice breakfast of meats and a fresh baguette and pain de chocolat. The inn was really quirky though…in addition to the abandoned miniature golf course, the dining room was this circular stone building, and the inn, which appeared to have only two floors, had two staircases—each led to a similar—but not the same—corridor of rooms; which both appeared to be on the first (2nd American) floor. They seemed to occupy the same space at the same time! There was also a very odd old man, who may have been the proprietor, who was building an extension to the building…he kept coming by to talk to us: outside, at dinner, at breakfast, but each time he found we spoke English he just smiled and went on his way.
31 October 2006 (Halloween) Chateau-Thierry, France
Leaving the logis, we drove nearly to Belgium through beautiful, bright green, and completely deserted countryside, to the American Great War cemetery, which Nonna wanted to see. The whole area we drove through was devastated in WWI; they say whole villages were destroyed and never rebuilt. We drove then to Reims, and parked by the Cathedral, and because I had an overwhelming desire for steak tartare, we walked to the Brasserie Flo. The tartare was good, but big. Nonna ordered a Choucroute (it came with a ¼ duck confit and a whole tongue (!) which she didn’t eat, of course.) Then we drove out of town just as it began to rain, and onto our misadventures with the inns.
The idea was to stay in a final country inn, then in the morning to the airport. We actually found the place I was looking for, a place we stopped for lunch a year or so ago—the Auberge Le Relais, a few kilometers east of Chateau Thierry on the N3. Excited to find it (not remembering its name) and pulled up in front to find it Ferme Mardi et Mercredi! Merde! Drove on few more kilometers and saw a sign to the hotel restaurant Le Moulin…followed the sign to this really cute farmhouse type inn…with a locked gate and a note that they would be closed from 30 October to 3 November! D’oh! After that we were in the small city of Chateau-Thierry, where we could not find two hotels suggested by Ermentrude; stumbled upon the one logis in town (I parked the car to look it up in the book and noticed it was across the street!), but it was kind of forlorn and shabby. Followed signs to something that sounded promising but was a motel by the payage, turned around and saw this big Best Western Hotel La France. It’s comfortable, but not quite charming, though the Madame at the desk is quite nice. It has a restaurant (which turned out to be pretentiously elegant and rather dull). The room has a pleasant view, but the street out front is like a highway, so it’s not so charming. Ah well, it will be fine. It’s a pity the cute inns were closed. Had I known, I might just have stayed in Reims, though this will, I suppose, make getting to the airport easier.
Last night in France, funny it is Halloween. We fly on All Saints Day, a holiday in France and across Europe. Sort of just a nothing night, a rest-stop before CDG. We didn’t go back to Paris; possibly I should have stayed the night in Riems, where we stopped for lunch. We saw some kids trick-or-treating on the way—in the daylight, so as not to be run down on the roads at night, I suppose. In Reims a cinema was showing 12 horror films for one admission price! Seems this American holiday has caught on in France. I suppose they are whooping it up in West Hollywood. It’s been ages since I did anything on Halloween.
Winding up the trip now; It will be good not to have to carry suitcases anymore, though I know I will miss Europe after a week back in LA.